SOFT BUTTERMILK SUGAR COOKIES
Gatherings are very important to my family, so we have lots of recipes that are favorites. My grandma introduced these cookies into the family a long time ago. The memory of her and these cookies go together!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream shortening and 1 cup sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking powder, salt and baking soda; add to creamed mixture alternately with buttermilk, beating well after each addition (batter will be moist)., Combine cinnamon and remaining sugar. Drop dough by tablespoonfuls onto greased baking sheets. Sprinkle with cinnamon-sugar. , Bake at 375° for 8-10 minutes or until edges begin to brown. Remove to wire racks. Store in an airtight container.
Nutrition Facts : Calories 90 calories, Fat 3g fat (1g saturated fat), Cholesterol 13mg cholesterol, Sodium 123mg sodium, Carbohydrate 14g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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Ayat Ashrafa
[email protected]I can't wait to make these cookies again. They're so delicious, and I know my friends and family will love them too.
Birendra Pariyar
[email protected]These cookies are the perfect comfort food. They're soft, chewy, and sweet, and they always make me feel better when I'm feeling down.
kryptic muso Stander
[email protected]I love the way these cookies smell when they're baking. It fills the whole house with a warm, inviting aroma.
Bakat
[email protected]These cookies are a staple in my household. We make them for every holiday and special occasion.
Laura Potvin
[email protected]I've been baking for years, and these are some of the best cookies I've ever made. They're soft, chewy, and full of flavor.
Yulanda Moche
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I highly recommend them.
Chinenye Bernardette
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Hubudar Ali
[email protected]These cookies are delicious! I love the soft texture and the sweet buttermilk flavor.
jennifer davids
[email protected]I've made these cookies several times now, and they always turn out perfect. They're my go-to cookie recipe.
Emily Nyangara
[email protected]These cookies are the perfect balance of sweet and tangy. The buttermilk gives them a slight tang that really complements the sugar.
Jaden Emilzo
[email protected]I love how easy these cookies are to make. I always have the ingredients on hand, so they're perfect for a last-minute dessert.
Ayanda Mthiyane
[email protected]These cookies were a hit with my family! They were soft and chewy, with the perfect amount of sweetness. I'll definitely be making them again.