This easy vegetarian tacos feature corn and black beans. They're easy and fast, and the heat can be adjusted depending on the type of salsa you choose. -Leona Strait, Colorado Springs, Colorado
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute the corn, zucchini and onion in oil until tender. , Stir in beans and salsa. Cook, uncovered, over medium heat for 3-4 minutes or until heated through, stirring occasionally. , Spoon a heaping 1/3 cupful onto half of each tortilla; top with sour cream and cheese. Fold tortilla over filling.
Nutrition Facts : Calories 524 calories, Fat 23g fat (10g saturated fat), Cholesterol 50mg cholesterol, Sodium 902mg sodium, Carbohydrate 59g carbohydrate (5g sugars, Fiber 6g fiber), Protein 21g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Miranda re'
[email protected]Meh.
James DOG
[email protected]These tacos were a bit bland for my taste. I think I would have preferred more seasoning on the vegetables.
Md Sabit
[email protected]Solid recipe. The tacos were flavorful and the roasted vegetables were cooked perfectly.
joanne n
[email protected]These tacos were amazing! The chipotle crema was the perfect complement to the roasted vegetables. I will definitely be making these again and again.
Mr Chand
[email protected]The tacos were good, but I found the roasted vegetables to be a bit dry. I think I would have preferred them to be grilled or sautéed instead.
Worm
[email protected]These tacos were easy to make and packed with flavor. The roasted vegetables were delicious and the chipotle crema added a nice kick. I will definitely be making these again.
Oh Hey'Brian
[email protected]I'm not a big fan of vegetables, but these tacos were surprisingly delicious. The roasted veggies had a great smoky flavor and the chipotle crema was the perfect finishing touch.
Tariq Ustad
[email protected]These tacos were a hit with my family! The veggies were perfectly cooked and the flavors were amazing. I especially loved the chipotle crema.