SOFTEST EVER BREAD MACHINE 100% SPELT BREAD
Original recipe from this website - Softest Ever Bread Machine Bread by KC_Cooker, modified to use spelt flour, and my Black & Decker Bread machine with a 3 lb. loaf pan. This loaf almost fills the pan. Note: The rapid bake cycle on my bread machine is approx. 2 hours long. I have noticed that some bread machines have a super rapid cycle of approx. 1 hour. I doubt this recipe would work on a super rapid cycle. (Note on nutrition values: the nutrition values for the spelt flour is not included in the nutrition table. It appears Food.com does not have spelt flour in their database.)
Provided by jsentjens
Categories Yeast Breads
Time 2h20m
Yield 1 1/2 lb. loaf, 20 serving(s)
Number Of Ingredients 6
Steps:
- Place the water, sugar and yeast in the loaf pan of the bread machine.
- Let the yeast dissolve and foam for 10 minutes.
- Add the oil, flour and salt to the loaf pan.
- Select the Rapid Bake, Light Crust setting, and press Start.
- Help unstuck any flour from the sides during the first mix cycle. Add additional flour or liquid, if needed. I didn't need to.
- My bread machine has a 7 minute power failure backup feature. I unplug the bread machine during the last rise cycle for 5 minutes. This gives a lighter loaf when finished.
- When baked, the internal temperature should be between 190°F and 200°F.
- When finished baking, let cool 1 hour on a rack before storing in a plastic bag (I use a zip-lock). The loaf can be sliced and frozen, if desired.
Nutrition Facts : Calories 30.2, Fat 2.8, SaturatedFat 0.4, Sodium 116.8, Carbohydrate 1.4, Fiber 0.1, Sugar 1.3, Protein 0.2
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Niko Floress
[email protected]This bread has a nice, slightly sweet flavor that makes it perfect for sandwiches or toast.
samme ahsan
[email protected]I love that this recipe uses all spelt flour. It's a great way to get more whole grains into my diet.
SHAHIDUL GAMER
[email protected]This bread is a game-changer for me. I've been trying to find a healthy bread recipe that doesn't compromise on taste, and this is it! Thanks for sharing.
Md Rahamot
[email protected]I'm so happy I found this recipe. I've been looking for a healthy bread recipe that doesn't compromise on taste, and this is it! Thanks for sharing.
Yara Cell
[email protected]This is my favorite bread recipe! It's so versatile and can be used for sandwiches, toast, or even croutons.
Rachel Adikong
[email protected]I've been making this bread for years and it's always a hit with my family and friends.
Audio Library music
[email protected]This bread is delicious! I love the nutty flavor of the spelt flour.
Puca Pucca
[email protected]I'm so glad I found this recipe. I've been looking for a healthy bread that I can make at home, and this is it!
Babu khan Baloch
[email protected]I was really impressed with how easy this recipe was to follow. Even my kids were able to help me make it.
julissa garcia
[email protected]This is the best spelt bread recipe I've ever tried! It's so soft and fluffy, and it has a wonderful flavor.
memoona shahzad
[email protected]I've made this bread several times now and it always turns out great. It's so easy to make, even for a beginner like me.
Medul Islam
[email protected]This bread has a nice, slightly sweet flavor that makes it perfect for sandwiches or toast.
GK King
[email protected]I love that this recipe uses all spelt flour. It's a great way to get more whole grains into my diet.
Sajjad Bhutta
[email protected]Followed the recipe exactly and the bread turned out perfectly! So soft and delicious.
Sheriff Akanni
[email protected]This bread is a game-changer for me. I've been trying to find a healthy bread recipe that doesn't compromise on taste, and this is it! Thanks for sharing.
Collenocks Enterprise
[email protected]I was a bit skeptical about using only spelt flour, but this bread turned out amazing! It's so light and airy, and it has a beautiful golden crust.
Barry Naghten
[email protected]This recipe has quickly become a family favorite! The bread is incredibly soft and flavorful, and the spelt flour gives it a slightly nutty flavor that we love.