This Mexican favorite may seem over the top, but the ingredients combine to make a surprisingly addictive dog. The bacon adds smoky flavor, the mayo and pinto beans bring richness, and the salsa and pickled jalapeños provide a tangy, refreshing bite.
Provided by Katherine Sacks
Categories Summer Sandwich Beef Kid-Friendly Bacon Spring Grill/Barbecue Small Plates Arizona Grill After Beef
Yield 4 servings
Number Of Ingredients 18
Steps:
- Make the pico de gallo:
- Combine tomato, red onion, garlic, lime juice, cilantro, cayenne, and salt in a small bowl. Set aside.
- Cook and assemble the hot dogs:
- Prepare grill for high heat. Wrap each hot dog in 1 bacon slice and grill, turning often, until bacon is cooked through and crisp on all sides, 12-14 minutes.
- Meanwhile, slice open buns, leaving ends intact. Gently toast in a 350°F oven or on grill until buns are warmed through and lightly crispy.
- Nestle hot dogs into buns. Spoon 1 Tbsp. beans on one side of each dog, then arrange avocado slices and 1 Tbsp. jalapeños on the other side. Spoon pico de gallo over hot dogs, then drizzle with mayonnaise and top evenly with chips and cilantro.
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Bright Machirika
[email protected]These hot dogs are the best! I love the bacon and avocado.
BH•ნიკექსა BH•ნიკექსა
[email protected]I've never had a Sonoran hot dog before, but I'm glad I tried this recipe. It was delicious!
Burhan Baig
[email protected]These hot dogs are so easy to make and they're so delicious. I love that I can make them at home.
MD Mona
[email protected]I made these hot dogs for a potluck and they were a huge hit. Everyone loved them!
Unirfa Suri
[email protected]These hot dogs are amazing! They're the perfect combination of savory and spicy.
Arbab Junaid
[email protected]I wasn't sure about the combination of flavors at first, but these hot dogs were surprisingly delicious. I'll definitely be making them again.
Obaidul Kareem1992
[email protected]These hot dogs are so good! The bacon and avocado add a lot of flavor. I'll definitely be making them again.
Susan Gates
[email protected]I've made these hot dogs several times now and they're always a hit. They're the perfect party food.
Chad Thompson
[email protected]These hot dogs are so easy to make and they're always a crowd-pleaser. I love that I can throw them on the grill or cook them in a pan.
Kala Lala
[email protected]I made these hot dogs for my family and they were a huge success! Even my picky kids loved them.
bijoy sikder
[email protected]I followed the recipe exactly and the hot dogs turned out perfect. They were so good that I ate two of them!
Md.ismail Haque
[email protected]These hot dogs are amazing! They're so flavorful and juicy. I'll definitely be making them again.
Muna Aacharya
[email protected]I'm not usually a fan of hot dogs, but these were delicious! The bacon, pico de gallo, and avocado really took them to the next level.
Evelyn Jarina
[email protected]These Sonoran hot dogs were a hit at my last party! Everyone loved the combination of flavors, and they were really easy to make.