SOUR-CHERRY CORDIALS
Fresh sour cherries are available seasonally at farmers' markets.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 9
Steps:
- Bring cherries, sugar, wine, lemon juice, and salt to a gentle simmer over medium-low heat, stirring to dissolve sugar. Cook for 4 minutes. Using a slotted spoon, transfer cherries to a bowl. Raise heat to medium-high, and cook until mixture is syrupy, about 5 minutes. Let cool completely. Return cherries to syrup. (Cherries in syrup can be refrigerated in an airtight container for up to 1 month.)
- Fill 8 glasses with ice. Pour 2 tablespoons gin and 2 tablespoons syrup into each glass, and add 5 cherries. Divide seltzer among glasses (1/4 cup plus 2 tablespoons each). Garnish with fresh cherries and lemon zest strips, if desired. Serve immediately.
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Awais 001
[email protected]These cordials are the perfect treat for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Segun Adele
[email protected]I'm not a huge fan of sour cherries, but I really enjoyed these cordials. The chocolate coating really balances out the tartness.
Jay Manyuchi
[email protected]These cordials are a bit pricey to make, but they're definitely worth the splurge. They're so delicious and special.
Sapon Sapon
[email protected]I made these cordials for a party and they were a huge hit! Everyone loved them.
rebecca kuhlenschmidt
[email protected]I didn't have any chocolate chips on hand, so I used semisweet chocolate bars instead. They worked just fine.
Memunatu Bangura
[email protected]I had some trouble finding sour cherries, but I was able to find them at a local farmers market. They were worth the effort to find.
Zahid Rajar
[email protected]These cordials are a bit tart for my taste, but I still enjoyed them. I think they would be perfect for someone who loves sour cherry flavor.
Tunde Lasisi
[email protected]These cordials are a great way to use up leftover sour cherries. I always have a few bags of frozen sour cherries in my freezer and these cordials are a great way to use them up.
Noha Tina
[email protected]I've made these cordials several times now and they're always a hit. They're so easy to make and they're always delicious.
Wade Pulliam
[email protected]These cordials are the perfect gift for a friend or family member. They're sure to be appreciated.
Muzira Yasir
[email protected]I made these cordials for a bake sale and they were a huge hit! Everyone loved them.
Markas Arshad
[email protected]These cordials are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and special.
DaJshun M
[email protected]I love that these cordials are made with real sour cherries. It gives them such a unique and delicious flavor.
Pinkal Meghji
[email protected]These cordials are the perfect treat for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Jacob Brazell
[email protected]I was a bit skeptical about making these cordials because I'm not a huge fan of sour cherries. But I'm so glad I tried them! The sourness is perfectly balanced by the sweetness of the chocolate coating.
Lyle Wolfe
[email protected]These cordials are so delicious! The sour cherry filling is perfectly complemented by the chocolate coating. I can't stop eating them!
Muzamil Ahmad
[email protected]I love how easy these cordials are to make. I was able to whip up a batch in no time. The hardest part was waiting for them to chill in the refrigerator!
Ayaz Malik
[email protected]These sour cherry cordials were a hit at my holiday party! They were the perfect balance of tart and sweet, and the chocolate coating added a nice touch of richness. I'll definitely be making these again next year.