Sour cherries are too tart to eat raw, but go down amazingly easy when you muddle them with sugar and douse them with whiskey in this spin on a classic old fashioned.
Provided by Mark Bittman
Time 5m
Yield 1 cocktail.
Number Of Ingredients 5
Steps:
- Put the cherries, orange peel, sugar and bitters in an old-fashioned glass; crush the sugar and cherries with a muddler, spoon or anything else that will get the job done. Fill the glass with ice, add the whiskey and stir until the drink is cold, about a dozen times.
Nutrition Facts : @context http, Calories 176, UnsaturatedFat 0 grams, Carbohydrate 7 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 0 milligrams, Sugar 6 grams
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hasan rimon
[email protected]Overall, this is a solid sour cherry old fashioned recipe. It's easy to make and the flavors are well-balanced.
Aiden Borden
[email protected]This cocktail is not for the faint of heart. The sour cherry flavor is very strong.
Saul Hernandez
[email protected]I found this cocktail to be a bit too sweet. I think I would have preferred it with less simple syrup.
Kendal
[email protected]This cocktail is a bit too tart for my taste, but I can see how others might enjoy it.
Shahid khoso
[email protected]I love the combination of sour cherries and bourbon in this cocktail. It's the perfect drink to enjoy on a warm summer day.
Ben diamond
[email protected]This is a delicious and easy-to-make cocktail. I highly recommend it!
Okello Banwon
[email protected]This cocktail is a great way to use up fresh sour cherries. I also love that it's not too sweet.
Marim Bader
[email protected]I wasn't sure how I would feel about a sour cherry old fashioned, but I was pleasantly surprised. The flavors are perfectly balanced and the cocktail is very refreshing.
Mir Shiam
[email protected]This is my new favorite old fashioned recipe! The sour cherries add a delicious tartness that really elevates the cocktail.
Stéphane Lucas Amoda
[email protected]I made this cocktail for a party and it was a huge hit! Everyone loved the unique flavor of the sour cherries.
Upashna Budhathoki
[email protected]This cocktail is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen sour cherries, depending on what I have on hand.
Avery Goodman
[email protected]I've never been a fan of old fashioned cocktails, but this sour cherry version changed my mind. The sour cherries added just the right amount of tartness to balance out the sweetness of the bourbon. I'll definitely be making this again!
Greg Kisekka
[email protected]This sour cherry old fashioned was a hit at my last party! The combination of sweet and tart flavors was perfect, and the cherries added a beautiful pop of color. I'll definitely be making this again.