SOUR CREAM & CHEDDAR BISCUITS
Here's my go-to recipe for biscuits. Brushing them with the garlic-butter topping before baking seals the deal! -Amy Martin, Vancouver, WA
Provided by Taste of Home
Time 40m
Yield 1-1/2 dozen.
Number Of Ingredients 15
Steps:
- Preheat oven to 450°. In a large bowl, whisk the first 7 ingredients. Cut in cold butter until mixture resembles coarse crumbs; stir in cheese. Add milk and sour cream; stir just until moistened., Drop by 1/4 cupfuls 2 in. apart onto greased baking sheets. Mix topping ingredients; brush over tops. Bake 12-15 minutes or until light brown. Serve warm.
Nutrition Facts : Calories 206 calories, Fat 14g fat (8g saturated fat), Cholesterol 36mg cholesterol, Sodium 256mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
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RAHUL Fuchey
[email protected]These biscuits were a hit! They were gone in minutes.
Syed Aden
[email protected]I've made this recipe several times and it never disappoints. The biscuits are always light, fluffy, and full of flavor.
Ahetor Abigail
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make biscuit recipe!
Mahdi Chy
[email protected]I wasn't sure how these biscuits would turn out, but I was pleasantly surprised. They were light and fluffy with a cheesy flavor. I'll definitely be making them again!
Taylor Carroll
[email protected]The flavor of these biscuits was perfect! I loved the combination of the sour cream and cheddar cheese.
Nabin Jack
[email protected]These biscuits were so easy to make and they tasted amazing! I will definitely be making them again.
choe mckendrick
[email protected]I used sharp cheddar cheese and it gave the biscuits a really nice flavor.
Bhuban Giri
[email protected]The biscuits were a little dry for my taste. I'll try adding a little more sour cream next time.
Mr Tazim
[email protected]Easy to make and delicious!
Rosio Reynoso
[email protected]I've tried many sour cream cheddar biscuit recipes, but this one is by far the best. The biscuits are soft, fluffy, and packed with flavor.
Jerome Reynolds
[email protected]I was looking for a new biscuit recipe and this one did not disappoint. The biscuits were flavorful and very easy to make. A definite keeper!
Eury Baloyi
[email protected]I made these biscuits for my family and they loved them! They were simple to make and tasted incredible.
Preston Enrique
[email protected]These biscuits are very easy to make and are the perfect accompaniment to any meal!
Aabukr Gayen
[email protected]I've made these biscuits several times now, and they're always a hit. They're so light and fluffy with a cheesy flavor!
Saya Boti
[email protected]Sour cream biscuits were amazing. They are a great quick and easy recipe.
Nyakallo Nyama
[email protected]These biscuits were a hit at my last party! They were so easy to make, and they turned out perfectly. The flavor was amazing, and they were the perfect addition to my cheese platter.