A creamy, cheesy side dish with a nice "bite" from chopped green chilli peppers. This recipe came from Arlington, Texas.
Provided by bshemyshua
Categories White Rice
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix cooked rice, sour cream and green chillies.
- Mix grated cheeses together and reserve 1 cup for topping.
- Stir in cheeses with rice/sour cream mixture.
- Pour rice mixture into a lightly greased casserole dish. Top with reserved 1 cup grated cheese.
- Bake at 350 degrees F. for 30 minutes.
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Amoh Kiddy
a25@yahoo.comThis recipe is a keeper! It's so easy to make and it's always delicious.
Gorkhali Ashura
g_ashura@hotmail.comI've tried this recipe several times and it always turns out great. It's a family favorite!
Mattieu Wynter
wynter.m38@yahoo.comThis is a great recipe for a quick and easy side dish.
PRINCEraja Yadav
yadav@yahoo.comI love this recipe! It's so easy to make and it's always a hit with my family.
Cesar Leon Lopez
lopezc@aol.comThis sour cream rice is delicious! I've made it several times and it always turns out perfectly. It's a great side dish for any meal.