SOUR CREAM SWISS STEAK
Make and share this Sour Cream Swiss Steak recipe from Food.com.
Provided by carolinafan
Categories Steak
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- In a shallow bowl, combine flour, salt, pepper, paprika and mustard; dredge the steak.
- In a large skillet, heat oil and butter.
- Cook steak on both sides until browned.
- Carefully add water; cover and simmer for 30 minutes.
- In a bowl, combine the sour cream, onion, garlic, soy sauce, brown sugar and flour; stir until smooth.
- Transfer steak into a greased 2 1/2 quart baking dish; add sour cream mixture.
- Cover and bake at 325 for 1 1/2 hours or until tender.
- Sprinkle with paprika if desired.
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Muhammad Sakib Hossain
hm99@aol.comI love this recipe! The meat is always so tender and the sauce is so creamy and flavorful. I always serve it over mashed potatoes and it's always a hit with my family and friends.
anthony haber
anthonyh@hotmail.comThis dish was easy to make and turned out great! The beef was tender and the sauce was flavorful. I served it over rice and it was a delicious meal.
Kate Imojara
k@hotmail.comI'm not a big fan of swiss steak, but I decided to give this recipe a try and I'm so glad I did! The meat was so tender and the sauce was amazing. I will definitely be making this again.
Sajjad Ladla
s_ladla43@aol.comThis recipe is a keeper! The beef was so tender and flavorful, and the sauce was creamy and delicious. I served it over mashed potatoes and it was a real crowd-pleaser.
Prince Talha
talha-p77@gmail.comI've made this dish several times now and it's always a hit with my family. The meat is always tender and juicy, and the sauce is so flavorful. I love serving it over mashed potatoes or egg noodles.
Jolynn macweza
jolynn11@yahoo.comThis recipe is a winner! The beef was fork-tender and the sauce was rich and flavorful. I served it over egg noodles and it was a delicious and satisfying meal.
Rais Faisal
rais_faisal93@aol.comI love this recipe! The meat is always so tender and the sauce is so creamy and flavorful. I always serve it over mashed potatoes and it's always a hit with my family and friends.
Sk Riya
r84@gmail.comThis dish was easy to make and turned out great! The beef was tender and the sauce was flavorful. I served it over rice and it was a delicious meal.
Abdul sattar Rind baloch
baloch_a@hotmail.comI'm not a big fan of swiss steak, but I decided to give this recipe a try and I'm so glad I did! The meat was so tender and the sauce was amazing. I will definitely be making this again.
Bithi Akter
b82@yahoo.comThis recipe is a keeper! The beef was so tender and flavorful, and the sauce was creamy and delicious. I served it over mashed potatoes and it was a real crowd-pleaser.
Topon Khan
k.t@gmail.comI've made this dish several times now and it's always a hit with my family. The meat is always tender and juicy, and the sauce is so flavorful. I love serving it over mashed potatoes or egg noodles.
Yasmika Pamudith
pamudith-y@yahoo.comThis recipe is a winner! The beef was fork-tender and the sauce was rich and flavorful. I served it over egg noodles and it was a delicious and satisfying meal.
MD RAKIBUL HASAN S k Rubel
rubelm@hotmail.frI love this recipe! The meat is always so tender and the sauce is so creamy and flavorful. I always serve it over mashed potatoes and it's always a hit with my family and friends.
Novia Matheson
novia@gmail.comThis dish was easy to make and turned out great! The beef was tender and the sauce was flavorful. I served it over rice and it was a delicious meal.
preston mcmanus
m_preston@yahoo.comI'm not a big fan of swiss steak, but I decided to give this recipe a try and I'm so glad I did! The meat was so tender and the sauce was amazing. I will definitely be making this again.
Dory Newbold
newboldd70@gmail.comThis recipe is a keeper! I've made it several times now and it always turns out great. The meat is always tender and juicy, and the sauce is so flavorful. I love serving it over egg noodles.
ad block
b_ad20@hotmail.comI made this dish last night and it was delicious! The beef was so tender and the sauce was perfect. I served it over mashed potatoes and it was a real crowd-pleaser.
Edmund Egule
edmunde@hotmail.comThis sour cream swiss steak was a hit with my family! The meat was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.