These are great pancakes made with Amish Friendship Bread Starter. I am always looking for new and creative ways to use my starter!!! These pancakes smell fabulous, and are a bit sweet with yeast flavors. I thought they were great with just butter on top. I sometimes add cinnamon or Apple Pie Spice and sub out apple butter for the oil. . .just an idea!
Provided by januarybride
Categories Breakfast
Time 25m
Yield 12 pancakes, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Beat the egg, then add in wet ingredients.
- Add dry ingredients to the wet ingredients and mix well.
- If batter seems too thick, add more milk 1 Tbsp at a time until desired consistency.
- Preheat griddle pan to med-high, spray with non-stick cooking spray and pour batter onto griddle using 1/4 cup of batter per pancake.
- Once pancake looks set around the edges and a few bubbles are coming up thru the middle of the pancake, turn it over and cook another minute or two until done.
- Serve hot with butter.
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[email protected]These pancakes were a bit too sour for my taste.
Harish Kolhi
[email protected]Will definitely be making these again.
Arjoan Tulsiram
[email protected]Just made these and they were delicious!
Sabreena Hussain
[email protected]Yum!
Alaezu Clinton
[email protected]These pancakes were easy to make and tasted great! I would definitely recommend them to anyone looking for a delicious and easy breakfast.
sunil parajuli
[email protected]I followed the recipe exactly, but my pancakes turned out really dry. I'm not sure what I did wrong. Maybe I didn't mix the batter well enough? Or maybe I cooked them for too long?
Akber Ali
[email protected]These pancakes were a bit too sour for my taste. I think I would have preferred them if I had used less Amish friendship bread starter. The pancakes were also a bit dense, but they were still edible.
Sunil Mahadeo
[email protected]I'm not a huge fan of sourdough, but these pancakes were surprisingly good. The Amish friendship bread starter gave them a subtle tanginess that I actually liked. The pancakes were also very light and fluffy. I would definitely make these again.
Rs Rimon
[email protected]These pancakes were delicious! The Amish friendship bread starter gave them a slightly sour flavor that I really enjoyed. They were also very fluffy and light. I will definitely be making these again.
Imranminhas Imranminhas
[email protected]These pancakes were a hit with my family! They're so easy to make and taste amazing. I love that I can use my Amish friendship bread starter to make them, too. It's a great way to use up leftover starter and make a delicious breakfast.
Sohail siyal
[email protected]I've been making sourdough pancakes for years, but this recipe is by far the best. The Amish friendship bread starter adds a unique flavor that I love. The pancakes are also incredibly light and fluffy. I will definitely be making these again and aga
Hector. Arnulfo Villanueva
[email protected]These pancakes were a delightful surprise! I've never used Amish friendship bread starter before, but it gave the pancakes a wonderfully tangy flavor. The texture was light and fluffy, and they cooked up beautifully. I served them with butter and map