SIMPLE, SIMPLE, . .You'll have to taste these to believe only 3 ingredients, & these are So delicious. Unbelieveably Tasty, and "SO Simple" to make. No cooking, No Baking. . .Can you believe this one?? Great Holiday addition to your goodies tray. How simple can this get??
Provided by FREDA GABLE
Categories Candies
Time 15m
Number Of Ingredients 6
Steps:
- 1. 1st Chop Pecans and set aside, 2nd Crush vanila wafers into fine crumbs (save 1/2 C crumbs to roll finished pecan roll in)
- 2. Mix the Milk, Crumbs, & pecans all together. Shape mixture into rolls (Any size and length you desire) Now, Roll in the saved Crumbs
- 3. Wrap rolls in "NON-STICK" Foil, then place in the freezer to set. Leave in freezer at least 1 Hr. or more before slicing. Slice and serve.
- 4. OPTIONAL TIP: For added flavor you can add 1 tsp Vanilla, or Rum flavor, with the milk. OPTION: For rolling in Chopped Pecans, As directed above, Roll in the crumbs, Freeze until set, then rermove from freezer, Lather roll entirely with soft Butter, Now roll in the chopped Pecans. Back into the freezer only untill butter and nuts are set. then you can remove to refer, or thaw enough to slice 1/4 to 1/2: thick, place on cookie tray.
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Sophy Kagiso
[email protected]I had trouble getting the dough to rise. I'm not sure what I did wrong.
Cassie Krenek
[email protected]These pecan rolls were a little too sweet for my taste, but my family loved them.
Laura Popescu
[email protected]I'm so glad I found this recipe! These pecan rolls are delicious and easy to make.
Carl Arehart
[email protected]I made these pecan rolls for my family and they were a huge hit! Everyone loved them.
EDOS TONY
[email protected]These pecan rolls are the best! I've tried other recipes, but this one is my favorite.
Mamadou Saho
[email protected]The recipe was easy to follow and the rolls turned out perfect. I will definitely be making these again.
Vilma Garcia
[email protected]These pecan rolls were delicious! I made them for my Christmas party and everyone loved them.
Robeul Rubel
[email protected]I've made these pecan rolls several times now, and they're always a hit. They're the perfect holiday breakfast or brunch dish.
Aazmon Berewa
[email protected]I'm not usually a pecan roll fan, but these were amazing! The filling was gooey and sweet, and the dough was light and fluffy.
Mazipu Pondi
[email protected]These pecan rolls were a hit! They were gone in minutes.
Muslim Khan
[email protected]My family loved these pecan rolls! They were so delicious and easy to make. The recipe was very clear and easy to follow.