The simplicity of this bread pudding is what makes it so delicious. It's a classic custard dessert passed down through generations.
Provided by ban_the_circus
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 1h20m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Butter a 9-inch square baking dish.
- Spread half of the bread in the bottom of the prepared baking dish. Top with raisins, cinnamon, nutmeg, and remaining bread. Sprinkle with more cinnamon and nutmeg and drizzle with melted butter.
- Combine half-and-half, sugar, eggs, vanilla extract, and salt in a large bowl until well mixed and pour over bread. Press down on the bread with a fork to make sure it is saturated with the custard.
- Place the baking dish in a large pan of boiling water and bake in the preheated oven until the center is set, about 1 hour.
Nutrition Facts : Calories 296.2 calories, Carbohydrate 40.8 g, Cholesterol 111.9 mg, Fat 12.6 g, Fiber 0.6 g, Protein 6.1 g, SaturatedFat 7 g, Sodium 215.2 mg, Sugar 29.1 g
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Usama Shahid
[email protected]This bread pudding is the perfect way to use up leftover bread. It's so moist and flavorful, and the topping is just the right amount of sweetness.
Fk Mahesar
[email protected]I love this bread pudding! It's so easy to make and it always turns out so good. I like to serve it with a scoop of vanilla ice cream.
Shimul Hossen
[email protected]This bread pudding is so delicious and comforting. It's the perfect dessert for a special occasion or a simple family meal.
Godbless
[email protected]I've been making this bread pudding for years and it's always a family favorite. It's a great way to use up leftover bread and it's always a hit.
Brinda Funk
[email protected]This is the best bread pudding recipe I've ever used. It's so easy to make and always turns out perfect.
Ewura Esi
[email protected]I made this bread pudding for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
John Fehr
[email protected]This bread pudding is so good! I love the combination of the sweet bread and the creamy custard. It's the perfect comfort food for a cold day.
Mushroom254 Official
[email protected]I've made this bread pudding several times now and it always turns out great. It's a really versatile recipe that can be customized to your own taste. I like to add raisins and nuts to mine.
Kathrien Meek
[email protected]I made this bread pudding for my family and they loved it! It was easy to make and turned out so delicious.
Tarekul islam Siyam
[email protected]This bread pudding is the best I've ever had! It's so moist and flavorful, and the topping is just perfect. I will definitely be making this again.