SOUTHERN LIVING MEXICAN CASSEROLE
Make and share this Southern Living Mexican Casserole recipe from Food.com.
Provided by Celina Alonso
Categories One Dish Meal
Time 1h
Yield 12-16 serving(s)
Number Of Ingredients 7
Steps:
- COOK gound chuck and diced onion in a Dutch oven, stirring until meat crumbles and is no longer pink.
- Drain meat mixture, and return to Dutch oven.
- STIR in chicken soup, diced tomato and green chiles, and beans.
- LAYER half of the tortillas evenly into 2 lightly greased 13 x 9 inch baking dishes.
- Top each with one-fourth of meat mixture and one-fourth of cheese cubes.
- Repeat layers with remaining tortillas, meat mixture, and cheese.
- BAKE at 350 for 30 minutes or until cheese is melted.
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Kristina Marie Brioso
[email protected]This recipe is terrible. Avoid it at all costs.
King Nakuru
[email protected]This recipe is a waste of ingredients. Don't bother.
Jamal Davis
[email protected]I would not recommend this recipe. It was bland and tasteless.
opio phil
[email protected]This recipe is not good. Don't waste your time.
Sam Sullivan
[email protected]I was really disappointed with this recipe. It was a lot of work and the end result wasn't worth it.
Tahir Raja
[email protected]I tried this recipe last night and it was a total flop. The flavors didn't meld well together and it was way too bland.
Veronique van Wyngaard
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser.
Mr Hackr
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover ground beef.
Dazzy B
[email protected]This dish is now a staple in my house. It's so flavorful and everyone loves it.
ENG.JACKY JOE
[email protected]I'm not a big fan of Mexican food, but this recipe changed my mind. It was so good!
Madison Morris
[email protected]This recipe was so easy to follow and the end result was delicious! I will definitely be making it again.
Amirali Soomro
[email protected]Followed the recipe exactly and it turned out perfect! It's a great weeknight meal. My kids loved it too.
shahed khan
[email protected]I have to say this recipe is a keeper. It's so flavorful and easy to make. I love the combination of ground beef, corn, and tomatoes. Thank you for sharing!
Deliah Dornes
[email protected]This dish was quick, easy, and delicious! I added some extra spice and used a can of black beans instead of pinto beans. It was a hit with my family!