SOUTHERN POT ROAST
Cajun seasoning adds kick to this tender beef roast that's served with a corn and tomato mixture. "It is an unusual dish, but it's full of flavor," notes Amber Zurbrugg of Alliance, Ohio.
Provided by Taste of Home
Categories Dinner
Time 5h10m
Yield 5 servings.
Number Of Ingredients 8
Steps:
- Cut roast in half; place in a 5-qt. slow cooker. Sprinkle with Cajun seasoning. Top with corn, onion and green pepper. Combine the tomatoes, pepper and hot pepper sauce; pour over vegetables. , Cover and cook on low until meat is tender, 5-6 hours. Serve corn mixture with slotted spoon.
Nutrition Facts : Calories 455 calories, Fat 22g fat (8g saturated fat), Cholesterol 147mg cholesterol, Sodium 601mg sodium, Carbohydrate 17g carbohydrate (5g sugars, Fiber 3g fiber), Protein 47g protein.
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vibeswliyah
[email protected]I made this recipe for my family last night, and they loved it! The meat was so tender and juicy, and the gravy was perfect. I will definitely be making this again.
Billy Holiday
[email protected]This recipe is a winner! The meat was fall-apart tender and the gravy was rich and flavorful. I highly recommend this recipe.
only2comment98
[email protected]This pot roast is the best I've ever had! The meat was so tender and the gravy was so flavorful. I will definitely be making this again and again.
Sarah Bwalya
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. I usually serve it with mashed potatoes and green beans.
Bhanubhakta Khadka
[email protected]This pot roast is a classic comfort food dish. The meat is always tender and flavorful, and the gravy is perfect for spooning over mashed potatoes.
Emma Ocran
[email protected]I've made this pot roast recipe several times now, and it's always a hit. The meat is always tender and juicy, and the gravy is perfect. I highly recommend this recipe.
Mila Colucci
[email protected]This recipe is so easy to follow, and the results are amazing. The meat is fall-apart tender and the gravy is rich and flavorful. I will definitely be making this again.
afrin imly
[email protected]This pot roast is the perfect comfort food for a cold winter day. The meat is so tender and the gravy is so flavorful. I love serving it with mashed potatoes and green beans.
Mgr Dipen
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and flavorful, and the gravy was perfect.
Anwar Jemal
[email protected]This is my go-to pot roast recipe. It's so easy to make, and the results are always delicious. I love that I can just throw everything in the pot and let it cook.
Kian pambaya
[email protected]I've been making this pot roast recipe for years, and it's always a hit with my family and friends. The meat is always so tender and juicy, and the gravy is perfect.
Rukshan Malinda
[email protected]This pot roast is a classic comfort food. The meat is always tender and flavorful, and the gravy is perfect for spooning over mashed potatoes.
Hanna Ismail
[email protected]I made this recipe for my family last night, and they loved it! The meat was so tender and juicy, and the gravy was perfect. I will definitely be making this again.
shazil niazi
[email protected]This recipe is a winner! The meat was fall-apart tender and the gravy was rich and flavorful. I highly recommend this recipe.
Sakwrites
[email protected]This pot roast is the best I've ever had! The meat was so tender and the gravy was so flavorful. I will definitely be making this again and again.
Robin Fry (Millie)
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. I usually serve it with mashed potatoes and green beans.
Arko Agyemang Evans
[email protected]This was my first time making pot roast, and it turned out great! I followed the recipe exactly, and the meat was fall-apart tender. The gravy was also very good.
ETHIOPIAN HISTORY
[email protected]I've made this pot roast recipe several times now, and it's always a hit with my family and friends. The meat is always so juicy and tender, and the gravy is perfect for spooning over mashed potatoes.
Jeremiah Stikeleather
[email protected]This pot roast recipe is a keeper! The meat was so tender and flavorful, and the gravy was rich and delicious. I will definitely be making this again.