SOUTHERN SWEET POTATO BREAD
Once you enjoy a slice of this moist and dense quick bread, you'll have a hard time believing something so luscious can be made without butter. Plus, you can whip up this sweet, spiced quick bread recipe and have it in the oven in just 15 minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h45m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Grease bottom only of 8x4-inch loaf pan with shortening or cooking spray. In large bowl, stir together flour, sugar, nutmeg and cinnamon.
- Add oil, milk and eggs; blend well. Stir in sweet potatoes, pecans and raisins until well mixed. Pour into pan.
- Bake 1 hour 15 minutes or until toothpick inserted in center comes out clean. Cool in pan 15 minutes. Remove from pan to cooling rack. Cool completely, about 1 hour. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.
Nutrition Facts : Calories 320, Carbohydrate 38 g, Cholesterol 35 mg, Fat 3, Fiber 2 g, Protein 4 g, SaturatedFat 2 1/2 g, ServingSize 1 Slice, Sodium 220 mg, Sugar 22 g, TransFat 0 g
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Aski Vincent
[email protected]I'm allergic to nuts. Can I substitute something else for the pecans?
Cabdi Aden
[email protected]This recipe seems a bit complicated. I'm not sure if I'm up for the challenge.
Nathan Shawver jr
[email protected]I'm not sure about this recipe. I've never had sweet potato bread before.
Sagar Sherpa
[email protected]This bread looks so delicious! I can't wait to try it.
William Lynch
[email protected]I'm going to make this bread for my next brunch party. I know it will be a hit.
Jalees Ali faris
[email protected]This bread is perfect for fall. The spices and sweet potatoes give it a warm and cozy flavor.
Humair Ali
[email protected]I love that this bread is made with whole wheat flour. It makes it a healthier option.
Esmeralda Camarillo
[email protected]This bread is a great way to sneak some vegetables into your diet.
Lindani Zungu
[email protected]I'm not a big fan of sweet potato bread, but this recipe changed my mind. It's so moist and flavorful.
Tonmoy Chowdhury
[email protected]This is the best sweet potato bread recipe I've ever tried. It's so easy to make and it always turns out delicious.
Golden Mike2599
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it.
ridom hasan
[email protected]This bread is so moist and delicious! I love the crunchy pecan topping.
Arif Nawaz
[email protected]I've made this bread several times and it always turns out perfectly. It's a great way to use up leftover sweet potatoes.
Chloe Vince
[email protected]This Southern Sweet Potato Bread is a delightful treat! The combination of sweet potatoes, spices, and nuts creates a moist and flavorful bread that is perfect for breakfast, brunch, or a snack.