SOUTHWESTERN CHICKEN CORN CHOWDER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Southwestern Chicken Corn Chowder image

A wonderful soup recipe from "The Pressure Cooker Cookbook" by Toula Patsalis. Can be made without a pressure cooker but cooking time will be longer.

Provided by galcott

Categories     Chowders

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 19

1/4 lb bacon or 1/4 lb turkey bacon, cut into 1-inch pieces
1/4 cup olive oil
1 large onion, diced
3 garlic cloves, slivered
2 chicken breasts (with or without bone)
16 ounces crushed tomatoes
1/4 cup salsa
1 bell pepper, coarsely chopped (green, red, yellow or orange)
2 cups chicken broth
1 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1/8 teaspoon hot pepper sauce (such as Tabasco)
16 ounces whole kernel corn
4 -6 ounces carrots
1/2 cup chopped cilantro
1 tablespoon sherry wine
3 tablespoons all-purpose flour
3 tablespoons butter or 3 tablespoons butter substitute, softened
1 cup half-and-half

Steps:

  • In a pressure cooker, saute bacon until crisp.
  • Add oil, onion, garlic and chicken. Saute 3 minutes.
  • Stir in tomatoes, salsa, peppers, carrots, chicken broth, salt, red pepper flakes and hot pepper sauce.
  • Close pressure cooker and heat on high to develop maximum pressure. Reduce heat to maintain pressure and cook 6 minutes, then release pressure. Remove the chicken and cut it into bite-size pieces.
  • Add chicken, corn, cilantro and sherry to the soup. Bring to a simmer and cook 2 minutes. Combine flour and butter into a paste, then add it one tablespoon at a time, mixing until the soup is creamy. Cook 1 more minute. Add half-and-half and mix thoroughly.
  • If not using a pressure cooker, you will need to cook for a longer time, though I have not tested the recipe this way.

Nutrition Facts : Calories 500.9, Fat 33.9, SaturatedFat 12.2, Cholesterol 74, Sodium 1387.8, Carbohydrate 31.3, Fiber 4.2, Sugar 7.9, Protein 19.1

Solimar Rodrigez
[email protected]

I made this soup for my family and they loved it! It's so creamy and flavorful. I will definitely be making this again.


Miah Giron
[email protected]

This chowder is amazing! The flavors are so rich and complex. I love the combination of chicken, corn, and spices. It's the perfect soup for a cold winter day.


hayden Fletcher
[email protected]

I was really impressed with this chowder. It was so flavorful and hearty. I loved the addition of the corn and chicken. It's a great soup for a cold day.


Allan Collins
[email protected]

This soup is absolutely delicious! The flavors are perfect and it's so easy to make. I'll definitely be making this again and again.


Ilham Vega
[email protected]

I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use leftover chicken, which makes it a great way to use up leftovers.


MeHedy Tech
[email protected]

This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and delicious. I love the addition of the corn and chicken.


Sobuj Mahmoud
[email protected]

I love this soup! It's so flavorful and comforting. I always make a big batch so I can have leftovers for lunch the next day.


Roxy Mena
[email protected]

This soup is so easy to make and it's always a hit with my family and friends. It's the perfect soup for a cold day, and it's also great for a potluck.


ShaFii Khan
[email protected]

I followed the recipe exactly and it turned out perfectly! The soup was thick and creamy, and the flavors were delicious. I would definitely recommend this recipe to anyone looking for a hearty and flavorful soup.


Syed Mujtaba
[email protected]

I made this soup for my family and they loved it! It's so creamy and flavorful. I will definitely be making this again.


Stewart Kelly
[email protected]

This chowder is amazing! The flavors are so rich and complex. I love the combination of chicken, corn, and spices. It's the perfect soup for a cold winter day.


Sardar Sami
[email protected]

I was really impressed with this chowder. It was so flavorful and hearty. I loved the addition of the corn and chicken. It's a great soup for a cold day.


DaSHiNg BoY 'Z
[email protected]

This soup is absolutely delicious! The flavors are perfect and it's so easy to make. I'll definitely be making this again and again.


Abby Blair
[email protected]

I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use leftover chicken, which makes it a great way to use up leftovers.


Kazeem monsuru Akande
[email protected]

This chowder is so flavorful and comforting. I love the combination of chicken, corn, and spices. It's the perfect soup for a cold winter day.


Rizza Supera
[email protected]

I made this soup for a potluck and it was a huge success! Everyone loved it, and I even got requests for the recipe. It's a great soup for a cold day, and it's also really easy to make.


Alpha Ree
[email protected]

I followed the recipe exactly and it turned out perfectly! The corn and chicken were cooked perfectly, and the broth was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a hearty and delicious soup.


Lindiwe Ndhlovu
[email protected]

This chowder was a hit with my family! The flavors were so rich and complex, and the chicken was perfectly tender. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #soups-stews     #poultry     #vegetables     #american     #southwestern-united-states     #chowders     #chicken     #pressure-cooker     #stove-top     #dietary     #low-calorie     #low-carb     #egg-free     #free-of-something     #low-in-something     #meat     #chicken-breasts     #corn     #tomatoes     #equipment