SOUTHWESTERN LASAGNA
A recipe for Southwestern Lasanga that I found on a Taste of Home recipe card. The original recipe didn't call for it, but I added a can of kidney beans; black beans could also be used.
Provided by Kimberly Kay
Categories Beef
Time 1h
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 F.
- 2. In a large skillet, brown beef and onion until meat is no longer pink and drain; stir in the enchilada sauce, tomatoes, olives, kidney or black beans (if using), salt, garlic powder and pepper; bring to a boil.
- 3. Reduce heat; simmer, uncovered for 20 minutes.
- 4. In a small bowl, combine Cottage cheese and egg and set aside; spread one-third of the meat sauce in a greased 13 X 9-inch baking dish.
- 5. Top with half the Monterey Jack cheese, half the Cottage cheese mixture and half the tortillas; repeat layers, ending with meat sauce; sprinkle with Cheddar cheese; cover and bake in preheated oven for 20 minutes; uncover and bake 10 minutes longer or until bubbly and cheese is melted.
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Brit Anderson
[email protected]This lasagna is the perfect comfort food. It's hearty, cheesy, and flavorful. I love that it's made with whole wheat tortillas, which makes it a little healthier than traditional lasagna. I highly recommend this recipe!
Nomsombuluko Sombu
[email protected]I'm always looking for new and exciting lasagna recipes. This southwestern lasagna definitely fits the bill! The flavors are amazing and the dish is so easy to make. I will definitely be making this again.
Non Saha
[email protected]I'm a vegetarian, so I made this lasagna with tofu instead of chicken. It turned out great! The tofu absorbed the flavors of the sauce and spices perfectly. I would definitely make this again.
M Umer Korai
[email protected]This lasagna is a great way to use up leftover chicken. It's also a great dish to make ahead of time and freeze for later. I highly recommend this recipe!
Qwd khan
[email protected]I made this lasagna for a party and it was a huge hit! Everyone loved the unique flavors and the cheesy goodness. I will definitely be making this again.
Shakil Sr
[email protected]This lasagna was a lot of work, but it was worth it! It was so delicious and my family loved it. I would definitely make this again for a special occasion.
Tayo Omotosho
[email protected]I'm not sure what went wrong, but my lasagna turned out really dry. I followed the recipe exactly, so I'm not sure what happened. I would not recommend this recipe.
Lillian Fuller
[email protected]This lasagna was a disaster! The tortillas didn't cook evenly and the whole thing fell apart when I tried to serve it. I would not recommend this recipe.
Maik Ibrar
[email protected]I thought this lasagna was just okay. The flavors were a bit bland for my taste. I would probably add more spices next time.
Petro mwangira
[email protected]This lasagna was a bit too spicy for me, but my husband loved it. He said it was the best lasagna he's ever had. I would probably use less chili powder next time, but overall it was a good recipe.
Javier Coreas
[email protected]I'm not a huge fan of lasagna, but this southwestern version was really good! The corn and black beans added a nice sweetness and texture to the dish, and the spices gave it a nice kick. I would definitely make this again.
Akiya Lindsey
[email protected]This lasagna is the perfect comfort food. It's hearty, cheesy, and flavorful. I love that it's made with whole wheat tortillas, which makes it a little healthier than traditional lasagna. I highly recommend this recipe!
Kabeer Ak
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The southwestern flavors are amazing and the lasagna is so easy to make. I will definitely be making this again and again.
Omek Kahba
[email protected]This lasagna was delicious! I made it for a potluck and it was gone in no time. Everyone loved the unique flavors and the cheesy goodness. I will definitely be making this again.
Muhammad Shahnawaz
[email protected]I've made this southwestern lasagna twice now and it's always a crowd-pleaser. The corn and black beans add a nice sweetness and texture to the dish, and the spices give it a nice kick. I highly recommend this recipe!
Andrea Aleman
[email protected]This southwestern lasagna was a hit with my family! The flavors were amazing and the dish was very easy to make. I will definitely be making this again.