SOUTHWESTERN PASTA SALAD
Really popular at potlucks--make a double batch! Very easy and very delicious. Serve on a bed of lettuce for a nice touch.
Provided by Lisa Provost
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 30m
Yield 8
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large bowl combine oil, lime juice, chili powder, cumin, salt and garlic. Stir in pasta and set aside to cool to room temperature, stirring occasionally.
- Stir in corn, beans, green pepper, red pepper and 1/2 of the cilantro leaves. Spoon onto a platter and garnish with tomatoes and remaining cilantro. Serve chilled or at room temperature.
Nutrition Facts : Calories 216.6 calories, Carbohydrate 27.2 g, Fat 10.3 g, Fiber 6.1 g, Protein 6.5 g, SaturatedFat 1.7 g, Sodium 468.3 mg, Sugar 2.4 g
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Manisa Rai
[email protected]I can't wait to try this recipe! It looks so delicious.
Aisha Killebrew
[email protected]This is a great recipe for a healthy and satisfying meal.
Christopher Vigil
[email protected]I'm a vegetarian, so I used tofu instead of chicken. It was still delicious!
Jayden Jones
[email protected]This pasta salad is a great way to use up leftover vegetables.
Donbhai Jan
[email protected]I love that this dish can be made ahead of time. It's a great time-saver on busy weeknights.
Dorcas Jeggs
[email protected]This pasta salad is perfect for a summer picnic. It's light and refreshing, and it travels well.
Priscilla Rosalez
[email protected]I made this dish for a potluck and it was gone in minutes! I'll definitely be making it again.
mustapha lawan
[email protected]The avocado dressing adds a creamy richness that really takes this dish to the next level.
Eebbisaa Abebee
[email protected]I'm not a big fan of spicy food, so I used mild salsa instead of medium. It was still delicious!
Luke Murdock
[email protected]This is one of my favorite pasta salad recipes. It's so easy to make and it's always a crowd-pleaser.
Jordan Duru
[email protected]I made this pasta salad for a party and it was a huge success! Everyone loved it.
Richard Ervin
[email protected]I added a can of diced tomatoes with green chilies to give it a little extra kick.
Bongani Moyo
[email protected]This is a great recipe to use up leftover chicken or steak.
Ali Adan
[email protected]The fresh corn and black beans add a nice sweetness and texture.
Bhuvan Raj
[email protected]I love the combination of flavors in this dish - a little bit spicy, smoky, creamy, and refreshing.
Amanda Huisjen
[email protected]This pasta salad recipe is sure to become a hit at your next barbecue or family gathering.
A.D Malik
[email protected]Fantastic summer pasta salad! Great for picnics and potlucks.