FRENCH ONION SALISBURY STEAK
In this recipe you may add 1/4 cup dry red wine if you prefer. I do not like to cook with wine.
Provided by sondra scheel
Categories Steaks and Chops
Number Of Ingredients 6
Steps:
- 1. Combine meat,parsley,onion,salt & pepper. Divide evenly into four oval patties. Place 2 tbsp flour into bowl and dredge each patty in flour.
- 2. Heat olive oil in a saute pan over med-high heat brown patties on each side about 3 minutes. Remove from pan.
- 3. Sauce: as follows...add about 2 tablespoons of olive oil into pan, 2 cups sliced onions and 1 tsp sugar...saute 5 min. Stir in 1 tablespoon minced garlic, 1 tablespoon tomato paste (saute until paste begins to brown (about a minute) sprinkle with another tablespoon of flour cook 1 minute. Stir in 2 cups beef broth, 3/4 tsp. salt
- 4. Return meant to pan, bring sauce to a boil. Reduce heat an simmer 10-15 minutes. Serve over garlic toast or noodles.
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Hashim Memon
[email protected]I'm not a fan of French onion soup, but I decided to give this recipe a try. I'm so glad I did! The Salisbury steaks were delicious and the French onion sauce was surprisingly good. I will definitely be making this again.
Danai Ziupfu
[email protected]This recipe was a bit too salty for my taste, but overall it was still good. The Salisbury steaks were tender and juicy, and the French onion sauce was flavorful. I would recommend using less salt next time.
John Padgett
[email protected]I'm a big fan of Salisbury steak, and this recipe did not disappoint. The Salisbury steaks were perfectly cooked and the French onion sauce was amazing. I will definitely be making this again.
Hammad Abid
[email protected]This recipe was easy to follow and the results were delicious. The Salisbury steaks were tender and juicy, and the French onion sauce was rich and flavorful. I served it over mashed potatoes and it was a perfect meal.
Ampiire Rodgers
[email protected]I made this recipe for my husband and he loved it! He said it was the best Salisbury steak he's ever had. The French onion sauce was also a big hit. I will definitely be making this again.
Aaditya Karna
[email protected]This recipe was a bit time-consuming, but it was worth it. The Salisbury steaks were delicious, and the French onion sauce was amazing. I served it over rice and it was a perfect meal.
Briclen Woolridge
[email protected]I'm not a big fan of Salisbury steak, but I decided to give this recipe a try. I'm so glad I did! The Salisbury steaks were surprisingly good, and the French onion sauce was out of this world. I will definitely be making this again.
ovro islam143
[email protected]This recipe was easy to follow and the results were delicious. The Salisbury steaks were tender and juicy, and the French onion sauce was rich and flavorful. I served it over mashed potatoes and it was a perfect meal.
Toorkhan9914
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved the Salisbury steaks and the French onion sauce. I will definitely be making this again for my next party.
Kidest Hassen
[email protected]This recipe is a keeper! The Salisbury steaks were perfectly cooked, and the French onion sauce was amazing. I served it over egg noodles, and it was a hit with my whole family.
Md Hasif
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The Salisbury steaks were moist and flavorful, and the French onion sauce was delicious. I will definitely be making this again.
Agent Venom
[email protected]I've made this recipe several times now, and it's always a winner. The Salisbury steaks are so easy to make, and the French onion sauce is always a crowd-pleaser. I highly recommend this recipe!
Ahamed Zacki
[email protected]This recipe was a hit with my family! The Salisbury steaks were flavorful and juicy, and the French onion sauce was rich and savory. I served it over mashed potatoes and green beans, and it was a perfect comfort food meal.