SOUTHWESTERN PINEAPPLE PORK CHOPS

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Southwestern Pineapple Pork Chops image

This quick-to-fix entrée will instantly transport you to the Southwest. Salsa plays lively counterpoint to the juicy pineapple-sweetened pork chops.-Lisa Varner, El Paso, Texas

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

4 boneless pork loin chops (5 ounces each)
1/2 teaspoon garlic pepper blend
1 tablespoon canola oil
1 can (8 ounces) unsweetened crushed pineapple, undrained
1 cup medium salsa
Minced fresh cilantro

Steps:

  • Sprinkle pork chops with pepper blend. In a large skillet, brown chops in oil. Remove and keep warm., In the same skillet, combine pineapple and salsa. Bring to a boil. Return chops to the pan. Reduce heat; cover and simmer until tender, 15-20 minutes. Sprinkle with cilantro.

Nutrition Facts : Calories 274 calories, Fat 12g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 315mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 0 fiber), Protein 27g protein. Diabetic Exchanges

Faiaz Jubair Antu
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Thank you for sharing this recipe!


Bhandari Sanjay
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I can't wait to try this recipe!


shoval zohar
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This recipe is a keeper!


Pretom Kumar
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This is now my go-to pork chop recipe.


Ahtisham Rafay
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I'll definitely be making this again.


Arafat
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So good!


Maria Sloan
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Amazing!


Shaharyar Jamali
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This recipe was a disaster! The pork chops were tough and overcooked, and the pineapple and salsa were too sweet. I would not recommend this recipe.


CHAUHAN DIGITAL INDIA
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The pork chops were a bit dry, but the pineapple and salsa were delicious. I would recommend using a different cooking method for the pork chops.


Extra Fashions
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This recipe was easy to follow and the pork chops turned out great! I loved the combination of pineapple and salsa. I served it with rice and black beans, and it was a delicious and satisfying meal.


Mahroof Abdulhameed
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I've made this recipe several times now and it's always a winner. The pork chops are always tender and flavorful, and the pineapple and salsa add a delicious sweetness and tanginess. I like to serve it with rice and a side of vegetables.


Aleks Andrei
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This was a quick and easy recipe to follow. The pork chops turned out juicy and flavorful. The pineapple and salsa added a nice sweetness and tanginess to the dish. I served it with rice and black beans, and it was a hit with my family.


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