Categories Salad No-Cook Vegetarian Quick & Easy Lime Watermelon Summer Vegan Cilantro Gourmet
Yield Makes about 4 cups, serving 4 to 6
Number Of Ingredients 7
Steps:
- In a small bowl stir together the cumin, the salt, the chili powder, and the cayenne. In a serving bowl toss the watermelon with the cumin mixture, the lime juice, and the coriander or basil until the salad is combined well and serve the salad immediately.
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Jannat amna
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover watermelon and it's always refreshing and delicious.
Lordson Chris
[email protected]This salad is the perfect combination of sweet, salty, and tangy. It's a great way to cool down on a hot summer day.
Afonso Abuamania
[email protected]I love the pop of color this salad adds to a summer picnic.
Beatriz Gomes
[email protected]This salad is a great way to use up leftover watermelon. It's also a great way to get your kids to eat their fruits and veggies.
Banruk
[email protected]I'm not usually a fan of watermelon in salads, but this one changed my mind. The lime-tahini dressing is amazing and really brings all the flavors together.
Md Nirobkhan
[email protected]This salad was so easy to make and so refreshing! I love the combination of sweet watermelon, salty feta, and tangy lime dressing. It's the perfect summer salad.
holly hadfield
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination. I especially liked the crunch from the red onion and the creaminess from the feta cheese. Will definitely be making this again.
TheWholeTruth
[email protected]This salad is a refreshing and delicious twist on the classic watermelon salad. The combination of watermelon, feta cheese, red onion, and cilantro is perfect, and the lime-tahini dressing adds a nice tang. I would definitely recommend this salad to