SOUTHWESTERN SWEET POTATO SAUTé

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Southwestern Sweet Potato Sauté image

Provided by Sara Moulton

Categories     Vegetable     Side     Sauté     Quick & Easy     Sweet Potato/Yam     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 4 to 6 servings

Number Of Ingredients 6

2 large sweet potatoes (about 24 ounces total), peeled
3 tablespoons vegetable oil
1 teaspoon ground cumin
1/2 to 1 chipotle in adobo sauce, finely chopped
1/4 cup pepitas (hulled pumpkin seeds)
Kosher salt and freshly milled black pepper

Steps:

  • 1. Coarsely grate the sweet potatoes, preferably using the grating disk of a food processor. (You should have about 5 cups.)
  • 2. Heat the oil in a large skillet over high heat until hot. Reduce the heat to medium-high; add the sweet potatoes and cumin and sauté, stirring constantly, until the potatoes are almost tender, 3 to 5 minutes. Add the chipotle, pepitas, and salt and pepper to taste. Cook for 2 minutes more or until the sweet potatoes are tender.

Oghenemakpor Owumi
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This dish is perfect for a quick and easy weeknight meal.


Nzahra Sandy
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I'm giving this recipe 5 stars because it was so easy to make and it tasted amazing!


Sana khan Sana khan
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This recipe was a flop. The vegetables were mushy and the flavors were all wrong.


Usman Sajjad
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Overall, this was a great recipe. I would definitely recommend it to others.


Torun Dash Mitun
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This dish was a bit bland for my taste. I think I'll add more spices next time.


loice mwangi
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Easy and delicious! I love that this dish is healthy and flavorful.


CARO GAMING
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This recipe is a keeper! I'll definitely be making it again and again.


TJ DJ
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I made this dish for my family and they loved it! Even my picky kids ate it all up.


Bailee Bard
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This dish was a bit spicy for me, but I still enjoyed it. I think I'll use less chipotle peppers next time.


The BloodGod
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I'm not usually a fan of sweet potatoes, but this dish changed my mind! The combination of flavors was perfect.


Daniel Agyir Emmanuelson
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This recipe was easy to follow and the dish turned out great! I loved the smoky flavor of the chipotle peppers.


FAISAL ALI NASIRANI TV
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I made this dish for a potluck and it was a huge hit! Everyone raved about how delicious it was. I will definitely be making it again.


Christopher Armah
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This Southwestern Sweet Potato Sauté was an absolute delight! The flavors were incredible, and the vegetables were cooked perfectly. I especially loved the combination of sweet potatoes, black beans, and corn.