SOUTHWESTERN TOMATO SOUP

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Southwestern Tomato Soup image

Garlicky southwestern inspired soup. The cilantro is really the key here, though if you've not tried cilantro before, consider reducing the qty to 1 cup to start since the flavor is unusual and intense.

Provided by rsarahl

Categories     One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 14

1 tablespoon olive oil
2 onions, chopped (about 4 cups)
2 carrots, peeled and chopped (about 1 cup)
2 celery ribs, chopped (about 3/4 cup)
8 cups vegetable broth
8 cloves garlic, minced
2 (28 ounce) cans diced tomatoes (packed in juice)
1/2 cup parsley, chopped
salt and pepper
4 (15 ounce) cans chickpeas, drained and rinsed
4 cups frozen corn
4 teaspoons ground cumin
2 cups cilantro, chopped
tortilla chips, lightly crushed for garnish

Steps:

  • Heat olive oil in a stockpot on medium heat.
  • Add onions, carrots and celery and saute until soft and golden, about 10 minutes.
  • Add broth, garlic, tomatoes with juice and season with salt and pepper to taste.
  • Bring to a boil, then reduce heat to low.
  • Simmer for 30 minutes, uncovered.
  • Stir in parsley and check for seasoning.
  • Add additional salt and pepper if necessary.
  • Add chickpeas, corn and cumin and bring back to a boil.
  • Simmer for 5 minutes.
  • Reduce heat to low.
  • Stir in cilantro.
  • Ladle soup into bowls.
  • Garnish with crushed tortilla chips.
  • Serve immediately.

Zodwa Chiloane
c66@aol.com

This soup is amazing! It's the perfect balance of sweet and savory.


Bashierah Petersen
p_b90@hotmail.com

I'm so glad I found this recipe. It's a new favorite in our house.


BZ GAMING
gaming@yahoo.com

This soup is a great way to get your daily dose of vegetables.


San Richard Ron
san@hotmail.fr

I love the smoky flavor of this soup. It's so unique.


L.D.
l.d.71@gmail.com

This soup is so easy to make. I had it on the table in less than 30 minutes.


Clarence Watson
watson_c@hotmail.com

I added some chopped avocado to my soup and it was delicious. It gave it a really creamy texture.


Tendai Sumburero
tendais@yahoo.com

This soup is perfect for a cold winter day. It's so warm and comforting.


Tetelo Makhenzie
makhenzie.tetelo8@yahoo.com

I love that this soup is made with fresh tomatoes. It gives it such a great flavor.


Md Merazull Islam Md Meraz
meraz.m72@yahoo.com

This soup is a great way to use up leftover tomatoes. It's also a very healthy and affordable meal.


Cindy Narvaez
cindy97@gmail.com

I've tried many tomato soups, but this one is by far the best. It's so rich and flavorful.


dada tolulope
t.dada81@aol.com

This soup is so flavorful and delicious. I highly recommend it.


Lindsayy Kayy
k_lindsayy@hotmail.com

I made this soup for a party and it was a huge success. Everyone loved it!


Mambwe Justine
m.j@yahoo.com

This soup is amazing! I love the combination of flavors and it's so easy to make.


Mohamad Kawkab
kmohamad@yahoo.com

I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.


Jessica Pookie
jpookie20@yahoo.com

This soup was delicious! I made it for my family and everyone loved it. The flavors were perfect and it was the perfect comfort food for a cold night.


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