SOY SAUCE CHICKEN

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Soy Sauce Chicken image

A whole chicken, poached in a ginger and anise-scented soy broth, is a popular dish served at Chinese New Year celebrations.

Provided by Kei Lum Chan

Categories     Soy Sauce     Soy     Ginger     Anise     Dinner     Braise     Lunar New Year     Chicken

Yield Serves 4

Number Of Ingredients 8

1 (3 1/4-lb/1.5-kg) whole chicken
1 tablespoon dark soy sauce
2 cups (16 fl oz/475 ml) vegetable oil
1/2 cup (4 fl oz/120 ml) light soy sauce
4 oz/120 g rock sugar
2 star anise
3/4 oz/20 g ginger (about 1-inch/2.5-cm-length piece), sliced
Steamed rice, to serve

Steps:

  • Air-dry the chicken in the refrigerator for 30 minutes. Rub the dark soy sauce all over the chicken and air-dry for another hour.
  • Heat the oil in a wok or large saucepan to 300°F/150°C, or until a cube of bread browns in 1 1/2 minutes. Carefully add the chicken and use a slotted spoon to gently roll it in the hot oil for 3-4 minutes until the skin is golden. Carefully remove the chicken from the oil and drain in a colander.
  • Pour out most of the oil, leaving about 2 tablespoons in the wok. Add the light soy sauce, rock sugar, star anise, ginger, and 3 cups (25 fl oz/ 750 ml) water. Bring to a boil over high heat, reduce to low heat, and simmer. Put the chicken, breast side down, into the wok and cook for 18 minutes, basting with the sauce as it cooks. Turn the chicken over, cook for another 18 minutes, and baste occasionally. Turn chicken again with the breast facing down and cook for another 5 minutes, or until cooked through.
  • Carefully transfer the chicken to a colander to drain and set aside to cool. Cut into pieces.
  • Heat the sauce in the wok over high heat and boil for 3-4 minutes until reduced to 1/2 cup (4 fl oz/ 120 ml). Pour the sauce over the chicken, then serve with rice.

Gita Shrestha
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I'm a big fan of chicken, and this recipe did not disappoint! The chicken was cooked perfectly and the sauce was delicious. I served it with a side of rice and vegetables, and it was a delicious meal.


Iris Fletcher
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This is the best soy sauce chicken I've ever had. The chicken was cooked perfectly and the sauce was amazing. I served it with a side of rice and vegetables, and it was a perfect meal.


Biram Birahi
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I'm not a big fan of soy sauce, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was incredibly delicious. I will definitely be making this again.


DesertLily
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This recipe is a great way to use up leftover chicken. The chicken was so tender and flavorful, and the sauce was delicious. I served it with a side of rice and vegetables, and it was a quick and easy meal.


Ashik Ahmad
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I'm a big fan of chicken, and this recipe did not disappoint! The chicken was cooked perfectly and the sauce was delicious. I served it with a side of rice and vegetables, and it was a delicious meal.


SWABRI RASHID
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This is the best soy sauce chicken I've ever had. The chicken was cooked perfectly and the sauce was amazing. I served it with a side of rice and vegetables, and it was a perfect meal.


Basha Basha
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I'm not a big fan of soy sauce, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was incredibly delicious. I will definitely be making this again.


Kenan Kenan
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This recipe is a great way to use up leftover chicken. The chicken was so tender and flavorful, and the sauce was delicious. I served it with a side of rice and vegetables, and it was a quick and easy meal.


Osman Hossain
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I'm always looking for new chicken recipes, and this one did not disappoint! The chicken was cooked perfectly and the sauce was amazing. I served it with a side of rice and vegetables, and it was a delicious meal.


Kawku Raphael
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This is the best soy sauce chicken recipe I've found. The chicken is so tender and flavorful, and the sauce is incredibly delicious. I will definitely be making this again.


Precious Mackay
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I made this chicken for a potluck and it was a huge hit! Everyone loved it, and I got several requests for the recipe. The chicken was so tender and juicy, and the sauce was delicious.


Md yeasin Munshi
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This recipe is a must-try for any chicken lover. The chicken is cooked to perfection and the sauce is incredibly flavorful. I served it with rice and vegetables, and it was a perfect meal.


Fatma Elzhraa
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Asif Baloch
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This is the best soy sauce chicken I've ever had. The chicken was cooked perfectly and the sauce was amazing. I served it with a side of rice and vegetables, and it was a perfect meal.


Just Curious
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I made this chicken for a party and it was a huge success! Everyone loved it. The chicken was so tender and juicy, and the sauce was delicious. I will definitely be making this again.


Karolina Stephens
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This recipe is a keeper! The chicken was fall-off-the-bone tender and the sauce was incredibly flavorful. I served it with jasmine rice and steamed vegetables, and it was a perfect meal.


kishiey bae
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I was skeptical at first because I'm not a big fan of soy sauce, but this chicken was amazing! The sauce was not overpowering at all, and the chicken was so moist and flavorful. I will definitely be making this again.


NathenJ5A B
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I've tried many soy sauce chicken recipes, but this one is by far the best. The chicken was cooked perfectly and the sauce was delicious. I served it with rice and vegetables, and it was a hit with my family.


Cezanne Manalo
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This soy sauce chicken is a game-changer! The chicken was incredibly tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.


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