SOY SAUCE SUBSTITUTE - GLUTEN FREE
Make and share this Soy Sauce Substitute - Gluten Free recipe from Food.com.
Provided by jswope162
Categories Asian
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small sauce pan and boil uncover until reduced to 1/2 cup.
- Store in refrigerator.
- Stir/Shake before using.
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Faltu Masud
[email protected]This soy sauce substitute is a game-changer for me! I'm allergic to soy, so I've been missing out on all the delicious Asian dishes that I love. But now, I can finally enjoy them again thanks to this substitute.
Talent show
[email protected]Meh.
HIMEL Hasan
[email protected]This substitute is a good option for people who are allergic to soy or who are looking for a gluten-free alternative. It's easy to make and has a similar flavor to soy sauce.
Vida Oppong
[email protected]I was pleasantly surprised by this soy sauce substitute. It had a great flavor and was a perfect addition to my stir-fry.
David Nonyeh Jeo
[email protected]This soy sauce substitute is a great way to add flavor to your dishes without the gluten. I've used it in stir-fries, marinades, and dressings, and it's always been a hit. It's also easy to make, so you can always have it on hand.
Rahmat Ulla
[email protected]I didn't like this substitute at all. It had a strange flavor that I didn't enjoy.
yarna di jaan
[email protected]This substitute was a little too salty for my taste, but it was still a good alternative to soy sauce.
Xenre Lavague
[email protected]I've been looking for a gluten-free soy sauce substitute for a while, and this one is perfect! It's easy to make, and it tastes just like the real thing.
Abigail Jackson
[email protected]This is a great substitute for soy sauce. It has a similar flavor, and it's gluten-free. I will definitely be using this again.
Bilal Billo
[email protected]I tried this substitute in my favorite marinade, and it turned out great! The chicken was flavorful and juicy, and the sauce was thick and flavorful.
Tanya Gasper
[email protected]This soy sauce substitute was perfect for my gluten-free stir-fry! It had a rich, savory flavor that was just like the real thing. I will definitely be using this again.