Posted in response to a request. Recipe is from the Ball Blue Book. Prep time is an estimate as I have not made this. Makes 6 pints or 3 quarts.
Provided by JillAZ
Categories Sauces
Time 2h15m
Yield 6 pints
Number Of Ingredients 13
Steps:
- Brown beef in a large stockpot.
- Drain off excess fat.
- Add onion and green peppers and cook slowly until tender.
- Add remaining ingredients; simmer until thick.
- If any fat remains, skim off top.
- Pour hot sauce into hot pint or quart jars, leaving 1 inch headspace.
- Adjust lids and bands.
- Process in a pressure canner.
- Pints for 1 hour, quarts for 1 hour and 15 minutes at 10 pounds pressure.
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Ngonidzashe choko
c.n@hotmail.comI love this sauce! It's so easy to make and it tastes like it's been simmering all day long. I've even used it to make a quick and easy weeknight meal by serving it over pasta with some grated Parmesan cheese.
Isabella Ann
isabella.a54@gmail.comThis sauce is amazing! It's so flavorful and versatile. I've used it on spaghetti, lasagna, and even pizza. It's always a hit with my family and friends.
Dorothy F
fdorothy41@gmail.comI'm so glad I found this recipe! I've been looking for a good spaghetti sauce with meat for canning for a long time. This one is perfect.
zeeshanalisaghir zeeshanalisaghir
z.zeeshanalisaghir@gmail.comThis sauce is delicious! I made it last night and my family loved it. It's the perfect balance of flavors and it's not too heavy.
Hifza Majeed
majeed_hifza22@yahoo.comI've been canning this sauce for years and it's always a hit with my family and friends. It's so convenient to have jars of homemade sauce on hand for a quick and easy meal.
Murtaza Rumi
murtaza57@gmail.comThis sauce is a lifesaver! I'm always short on time during the week, but I still want to feed my family a home-cooked meal. This sauce is so quick and easy to make, and it tastes delicious.
Grace Imoh
i.g@gmail.comI love this sauce! It's so easy to make and it tastes like it's been simmering all day long. I've even used it to make a quick and easy weeknight meal by serving it over pasta with some grated Parmesan cheese.
Sebrina jemal Seburi
j@yahoo.comThis sauce is amazing! It's so flavorful and versatile. I've used it on spaghetti, lasagna, and even pizza. It's always a hit with my family and friends.
Ak Kutty
akk@yahoo.comI'm so glad I found this recipe! I've been looking for a good spaghetti sauce with meat for canning for a long time. This one is perfect.
David Bailey
bailey_d@gmail.comThis sauce is delicious! I made it last night and my family loved it. It's the perfect balance of flavors and it's not too heavy.
Shahzaid Ali
shahzaid-a3@hotmail.comI've been canning this sauce for years and it's always a hit with my family and friends. It's so convenient to have jars of homemade sauce on hand for a quick and easy meal.
Angel Pari
p.angel65@hotmail.comThis sauce is a lifesaver! I'm always short on time during the week, but I still want to feed my family a home-cooked meal. This sauce is so quick and easy to make, and it tastes delicious.
Shafaqat Ali
shafaqat-a86@gmail.comI love this sauce! It's so easy to make and it tastes like it's been simmering all day long. I've even used it to make a quick and easy weeknight meal by serving it over pasta with some grated Parmesan cheese.
Kabeer Baloch
b@gmail.comThis sauce is amazing! I've made it several times now and it always turns out perfectly. It's so flavorful and versatile. I've used it on spaghetti, lasagna, and even pizza. It's always a hit with my family and friends.