Number Of Ingredients 9
Steps:
- Heat oven to 350°. Spray springform pan, 9x3 inches, with nonstick cooking spray. Cook and drain spaghetti as directed on package. Rinse with cold water drain. Toss spaghetti, Parmesan cheese, ricotta cheese, Italian seasoning and egg whites until spaghetti is well coated. Press half of the spaghetti mixture in bottom of pan. Sprinkle with half of the basil. Layer with half of the tomatoes and cheese slices. Press remaining spaghetti mixture on top. Sprinkle with remaining basil. Layer with remaining tomatoes and cheese slices. Bake 30 minutes. Let stand 15 minutes. Remove sides of pan. Cut torte into wedges. Serve with spaghetti sauce.1 Serving: Calories 325 (Calories from Fat 70) Fat 8g (Saturated 5g) Cholesterol 20mg Sodium 280mg Carbohydrate 48g (Dietary Fiber 2g) Protein 17g.From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Loveness Kalongonda
[email protected]I love that this spaghetti torte can be made ahead of time. It's perfect for busy weeknights.
Chathura Maduranga
[email protected]This is the best spaghetti torte recipe I've ever tried. It's so easy to make and it always turns out perfect.
Osama Ezzat
[email protected]I added some chopped vegetables to the spaghetti torte, and it was even better.
MessiNation Arif
[email protected]This spaghetti torte is perfect for a potluck or party. It's easy to make and transport.
Aisha mbabazi
[email protected]I've never made a spaghetti torte before, but this recipe was easy to follow and the results were delicious.
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[email protected]This spaghetti torte is a great way to use up leftover spaghetti.
It.Z Mahadi
[email protected]I'm not a big fan of spaghetti, but I loved this spaghetti torte. It was so cheesy and flavorful.
Brian Shirley
[email protected]This is one of my favorite recipes. It's always a hit when I make it for parties.
Arebah Nissa
[email protected]This recipe is a keeper! I'll definitely be making it again.
EuProspect 2020
[email protected]I had some trouble getting the spaghetti torte to hold together. I think I overcooked the spaghetti.
Kurram Mangal
[email protected]The spaghetti torte was a little dry for my taste. I think I'll add more sauce next time.
Ayaz Nyazbin
[email protected]I've made this spaghetti torte several times now, and it's always a hit. It's the perfect comfort food for a cold night.
Rohit Sumon
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
doomdog 308
[email protected]I love how versatile this dish is. I was able to use whatever ingredients I had on hand, and it still turned out great.
Zunaira Zuni
[email protected]This spaghetti torte was a hit with my family! It was easy to make and so delicious. The flavors of the cheese, sausage, and spaghetti were perfect together.