SPAM FRIED RICE
Wondering what to do with that leftover rice? Using your day-old rice to mix with Spam is very popular in Hawai'i. You don't have to add the ketchup, but it never hurts to try, and it makes it very yummy! Enjoy!
Provided by Pikake21
Categories Brown Rice
Time 18m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Chop the Spam into 1/2 inch pieces, fry with the cooking oil on medium/high heat.
- Add the chopped round onion, cook until the onions are clear.
- Add the sesame oil.
- Immediately add the cold rice. Keep stirring and tossing to heat up the rice, when the rice starts to get hot and loosen up.
- Slowly add the ketchup. Keep stirring until the rice is covered with the ketchup and until the desired taste is achieved. When done, set aside.
- Grab another frying pan and fry the eggs. When the eggs are done, scoop some of the rice in a bowl, top with an egg and garnish with the chopped green onion.
- Serve with Tabasco.
- This recipe typically does not work too well with freshly cooked rice.
Nutrition Facts : Calories 767.2, Fat 42.4, SaturatedFat 11.5, Cholesterol 270.3, Sodium 2558.6, Carbohydrate 76.2, Fiber 1.3, Sugar 29, Protein 23.2
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Siraj Sindhi
[email protected]This is a great recipe for Spam fried rice. It's easy to make and it's delicious.
Tuuroa Tanekaha
[email protected]This Spam fried rice is the best I've ever had. The Spam is crispy and flavorful, and the rice is cooked perfectly.
Ntsepiseng Ntsepi
[email protected]I love this Spam fried rice recipe. It's so easy to make and it's always a hit with my family.
Konnor King
[email protected]This Spam fried rice is a great way to use up leftover rice. It's also a great dish to serve for breakfast, lunch, or dinner.
Martynka Ogano
[email protected]I wasn't sure what to expect from this Spam fried rice, but I was pleasantly surprised. It was really good!
Mwebesa Gideon
[email protected]This Spam fried rice is the perfect comfort food. It's hearty, flavorful, and easy to make. I will definitely be making this again.
Oscar Pantoja
[email protected]I loved the addition of Spam to this fried rice. It added a nice salty flavor that really complemented the other ingredients.
U Malange
[email protected]This recipe is a keeper! The Spam fried rice was so good, and it was so easy to make. I will definitely be making this again and again.
Aqua Fractalyne
[email protected]This Spam fried rice is a great way to use up leftover Spam. It's also a great dish to serve for a crowd.
Ovijeet Ovijeet
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. The Spam fried rice was delicious and easy to make. I will definitely be making this again.
MDTM TAMIM
[email protected]This is the best Spam fried rice I've ever had. The spam was cooked perfectly, and the rice was fluffy and flavorful.
Fakher Awan
[email protected]I've never been a big fan of Spam, but this recipe changed my mind. The Spam was crispy and flavorful, and the rice was fluffy and delicious.
Gulfraz Gill
[email protected]This Spam fried rice was a hit with my family! The flavors were perfectly balanced and the rice was cooked to perfection. I will definitely be making this again.