SPANISH COFFEE
This is such a nice digestif to have after your meal! It's the perfect hot cocktail to enjoy during the holidays...
Provided by Francine Lizotte
Categories Hot Drinks
Time 10m
Number Of Ingredients 8
Steps:
- 1. Cut a small slit in the lemon wedge and slide it around the rim of the glass. Dip the rim in granulated sugar and turn back and forth to coat well.
- 2. Add Cognac, Tia Maria and pour in hot coffee. Top generously with whipped cream, sprinkle on some cinnamon and garnish with a cherry. Carefully wrap a serviette around the glass and enjoy! Makes 1 coffee
- 3. To view this recipe on YouTube, click on this link >>>> https://youtu.be/gk1ucfe9hug
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Justine Shikongo
[email protected]I can't wait to try this recipe.
Nayim Afridi
[email protected]This coffee is the perfect after-dinner drink.
Kashan Iqbal
[email protected]I love that this recipe is so easy to make. I can have a delicious cup of coffee in just a few minutes.
Babar Jutt
[email protected]This recipe is a great way to use up leftover coffee.
OP PO
[email protected]I'm not usually a coffee drinker, but this Spanish coffee is so good, I can't resist it.
Gloribeth Miranda
[email protected]This coffee is the perfect way to warm up on a cold morning.
Janidu Janidu
[email protected]I love the frothy top on this coffee. It makes it feel extra special.
BossCie
[email protected]This is the best Spanish coffee recipe I've ever tried. It's so easy to make and it tastes amazing.
Ali Issa
[email protected]I've been making this Spanish coffee for years, and it's always a hit. My friends and family love the rich, creamy flavor.
ngops lorraine
[email protected]This Spanish coffee recipe is a delicious and easy way to start your day. The combination of coffee, milk, and cinnamon is perfect, and the frothy top makes it extra special.