Bacon adds flavor to this comforting stovetop supper my mom frequently made when we were growing up. Now I prepare it for my family. -Kelli Jones, Peris, California.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook and crumble beef with green pepper and onion over medium-high heat until no longer pink, 4-6 minutes. Stir in all remaining ingredients except bacon; bring to a boil. Reduce heat; simmer, covered, until noodles are tender, 15-20 minutes, stirring occasionally. Top with bacon.
Nutrition Facts : Calories 371 calories, Fat 14g fat (5g saturated fat), Cholesterol 103mg cholesterol, Sodium 887mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 3g fiber), Protein 30g protein.
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JIHANE messalem
[email protected]This recipe is a great way to get your kids involved in the cooking process. My kids loved helping me make the noodles and the ground beef.
Cathlene McIntyre
[email protected]This recipe is a great way to use up leftover spaghetti noodles. I also added some leftover vegetables and it turned out great.
Shanana Mitchell
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the noodles and the ground beef, and they didn't even notice the vegetables.
sprïng trapper
[email protected]This recipe is a great way to use up leftover rice. I also added some leftover chicken and it turned out great.
Tanha dogar
[email protected]I'm not a fan of bell peppers, but I really enjoyed this dish. The bell peppers were cooked perfectly and they added a nice flavor to the dish.
Tm Simanto
[email protected]This recipe is a great way to get your kids involved in the cooking process. My kids loved helping me make the noodles and the ground beef.
Suliman Salfe
[email protected]I made this dish for my picky eater and he loved it! He ate every bite and asked for seconds.
Jessica Adjei
[email protected]I'm always looking for new ways to cook ground beef and this recipe is a great one. It's simple to make and the results are delicious.
Niraj Thapa
[email protected]This recipe is a great way to use up leftover spaghetti noodles. I also added some leftover vegetables and it turned out great.
Noluthando Zwane
[email protected]I'm not a big fan of ground beef, but I really enjoyed this dish. The flavors were well-balanced and the noodles were cooked perfectly.
Treasure Hasten
[email protected]I made this dish for a dinner party and it was a big hit. Everyone raved about the flavors and the presentation.
Botshelo Lukhele
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the noodles and the ground beef, and they didn't even notice the vegetables.
Georgia Konama Duah
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover ground beef and vegetables.
md ferdousalamkhan
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I especially love the way the ground beef and vegetables are seasoned.
Mylo Geerlings
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Teresa Balogh
[email protected]This dish was a hit with my family! The flavors were amazing and the noodles were cooked perfectly. I will definitely be making this again.