SWEET POTATO WAFFLES
Yummy sweet potato waffles.
Provided by DannyBoy
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 25m
Yield 8
Number Of Ingredients 12
Steps:
- Pierce a sweet potato with a fork and place in a microwave-safe bowl; heat in microwave until tender, 5 to 10 minutes. Cool and measure out 3/4 cup sweet potato, reserving the rest for another use.
- Preheat a waffle iron according to manufacturer's instructions.
- Combine flour, baking powder, cinnamon, and salt together in a large bowl.
- Mix sweet potato, eggs, melted butter, brown sugar, lime juice, vanilla extract, and grated lime zest together in a bowl. Pour sweet potato mixture into the flour mixture; stir until batter is smooth.
- Spoon batter into the waffle iron and cook according to manufacturer's instructions until golden brown, about 5 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 170.9 calories, Carbohydrate 23.2 g, Cholesterol 61 mg, Fat 6.5 g, Fiber 1.6 g, Protein 5.1 g, SaturatedFat 3.6 g, Sodium 278.7 mg, Sugar 5.1 g
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Sam Peka
[email protected]I've made these waffles several times now and they're always a hit. They're so easy to make and they're always delicious.
momin adel mohmmed
[email protected]These waffles were a breeze to make and they turned out perfectly. I served them with fresh fruit and whipped cream, and they were a hit with my family.
Md Talha
[email protected]I was skeptical about sweet potato waffles, but I'm so glad I gave them a try. They were amazing! I loved the combination of sweet and savory flavors.
Angel Escobar
[email protected]These waffles were the perfect way to start my day! They were light, fluffy, and packed with flavor. I'll definitely be making them again soon.
Monica Brockwell
[email protected]Meh
AM MASTI
[email protected]Not bad!
Daniyalkhan Khan
[email protected]Yum!
jstormtown 13
[email protected]These waffles were a disappointment. They were dense and gummy, and they didn't have much flavor. I won't be making them again.
Prasad Bhattrai
[email protected]The waffles were a little too sweet for my taste, but overall they were good. I think I'll try reducing the amount of sugar next time.
Yengushnesh Addis
[email protected]These waffles were easy to make and turned out great. I used almond flour instead of all-purpose flour, and they were still light and fluffy.
Edith Inno
[email protected]I've never had sweet potato waffles before, but I'm glad I tried this recipe. They were delicious! I especially liked the cinnamon-sugar topping.
MDHABIBURJANNAR MDHABIBURJANNAR
[email protected]These waffles were a hit with my family! They're so fluffy and flavorful, and the sweet potatoes give them a unique twist. I'll definitely be making these again.