SPANISH OMELET
Our Spanish Omelet gets mucho flavor from smoked ham, VELVEETA, garlic and chopped fresh cilantro.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees F.
- Cook peppers, onions and garlic in dressing in 10-inch ovenproof skillet on medium heat 5 min., stirring frequently. Add potatoes; cook 5 min., stirring frequently. Remove from heat. Spread potato mixture to evenly cover bottom of skillet; top with ham.
- Whisk eggs and milk until blended; pour over ham. Top with VELVEETA.
- Bake 30 min. or until center is set. Sprinkle with cilantro.
Nutrition Facts : Calories 265.9 calories, Carbohydrate 21.2 g, Cholesterol 216.1 mg, Fat 12.5 g, Fiber 2 g, Protein 16.7 g, SaturatedFat 5 g, Sodium 748.7 mg, Sugar 5.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #5-ingredients-or-less #omelets-and-frittatas #breakfast #eggs-dairy #potatoes #vegetables #spanish #easy #european #vegetarian #eggs #dietary #low-sodium #low-in-something
You'll also love
fairlene martin
[email protected]This Spanish omelet is the perfect comfort food. It's warm, filling, and delicious.
kura ladey
[email protected]This omelet is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
naza abogu
[email protected]I made this Spanish omelet for a party and it was a huge hit. Everyone loved it!
Nick Pick
[email protected]This Spanish omelet is a bit time-consuming to make, but it's worth it. It's so delicious and flavorful.
Oliseh Augustina Rhema
[email protected]I've never made an omelet before, but this recipe made it so easy. I'm definitely going to make this again.
Abdullah nazir
[email protected]This Spanish omelet is a great way to get your kids to eat their vegetables. My kids loved it!
LaToya Chavis
[email protected]I'm not sure what I did wrong, but my omelet turned out really runny. I think I might have needed to cook it for longer.
Sp Ziddiz
[email protected]This Spanish omelet is the perfect brunch dish. It's hearty and filling, and it's also really delicious.
bimal khadka
[email protected]I made this omelet for dinner and it was a great way to use up leftover potatoes and peppers. It was quick and easy to make, and it was really tasty.
Henry Ssebakadde
[email protected]This omelet was a little too dry for my taste. I think I would have preferred it if I had added more milk or cream.
henry ufondu
[email protected]I've made this Spanish omelet several times now and it's always a hit. My friends and family love it!
ITSKILLER
[email protected]This is my new favorite omelet recipe! It's so easy to make and always turns out perfect.
JacChiOby Ikocha101
[email protected]I followed the recipe exactly and my omelet turned out bland. I think I should have added more salt and pepper.
AngelsCraftyCrochets
[email protected]This omelet was easy to make and turned out great! I added some extra cheese and it was delicious.
Kamrul Alom
[email protected]I made this Spanish omelet for breakfast and it was the perfect way to start my day. It was filling and flavorful, and it kept me full until lunchtime.
Dany Dilawar
[email protected]This Spanish omelet was a bit too oily for my taste. I think I would have preferred it if I had used less olive oil.
Mustapha Mizambwa
[email protected]I'm not a huge fan of omelets, but this one was surprisingly good. The potatoes and peppers added a lot of flavor and texture. I'll definitely make this again.
MD ROISH
[email protected]This Spanish omelet was a hit with my family! It was easy to make and had a delicious flavor. I will definitely be making this again.