SPANISH STEAK
Make and share this Spanish Steak recipe from Food.com.
Provided by MizzNezz
Categories Steak
Time 1h42m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut steak in serving pieces.
- Roll in flour.
- Heat oil; salt and pepper steaks; and brown on each side.
- Place in baking dish.
- Add onion to oil, saute until soft.
- Add pepper, mushrooms, tomato sauce, worcestershire sauce and lemon juice.
- Cook and stir for 2 minutes.
- Pour over steaks in baking dish.
- Bake, covered at 350* for 1/1/2 hour.
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Tawana Mugova
[email protected]I tried this recipe and it was a hit! The steak was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Rofik Islam
[email protected]This steak was delicious! The sauce was especially good. I would definitely recommend this recipe.
Waqas Liaqat
[email protected]This steak was easy to make and turned out great! I used a flank steak and it was very tender. The sauce was also very good. I will definitely be making this again.
Rajib ray
[email protected]I made this steak for my family last night and they loved it! The steak was cooked to perfection and the sauce was very flavorful. I would definitely recommend this recipe to others.
Teresa Wilkie
[email protected]This steak was amazing! I followed the recipe exactly and it turned out perfectly. The steak was so tender and juicy, and the sauce was delicious. I will definitely be making this again.