SPARKLING PANAKAM (GINGER, CARDAMOM, LIME JUICE SPARKLING WATER)
I'm just beginning to explore the fascinating world of traditional Indian beverages. One of the most refreshing I've discovered to date is panakam, typically made during the Hindi festival Sri Rama Navami. If you can imagine a frosty cold, light, bright ginger beer, you'll have an idea of its taste. I make my version sparkling, and because the traditional jaggery is sometimes hard to come by (and slow to dissolve), I use whatever full-flavored, fine-grain, natural cane sugar I have on hand-muscovado works nicely. This version is also dialed back as far as sweetness goes; some versions I've come across use double or even triple the amount of sugar. Feel free to adjust the sweetness to your liking.
Provided by Heidi Swanson
Categories Non-Alcoholic Ginger Vegetarian Kid-Friendly Summer Vegan Party Cardamom Drink Small Plates
Yield Makes 4 cups/1 liter
Number Of Ingredients 7
Steps:
- In a medium pitcher, make a thick paste by stirring together the sugar, ginger, cardamom, lime juice, salt, and a small splash of the sparkling water. Stir until any lumps have dissolved. Add more water, a little at a time, stirring all the while. The mixture will get quite fizzy, so just take it slow. Serve as cold as possible with as many ice cubes wedged into the pitcher as possible.
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Nadeem Chachar
[email protected]I'm not a big fan of cardamom, but I actually really liked this recipe. The ginger and lime juice balance out the cardamom flavor perfectly.
Diego Lopex
[email protected]This recipe is a great way to use up leftover ginger and cardamom. I always have some on hand, so it's nice to have a recipe that I can use them in.
Noyon Moni
[email protected]I've tried this recipe with different types of sparkling water and I've found that the best results come from using a plain seltzer water.
Nieves Samora
[email protected]This recipe is a bit too sweet for my taste, but I think it would be perfect for a party or other special occasion.
Shabaz Shah
[email protected]I'm not sure what I did wrong, but my panakam turned out really bland. I think I might have used too much water.
mayling Gomes
[email protected]This recipe is a little time-consuming to make, but it's definitely worth it. The end result is a delicious and refreshing drink that everyone will love.
Najeeb Khan
[email protected]I love that this recipe is vegan and gluten-free. It's a great option for people with dietary restrictions.
Luis García Ripoll
[email protected]This recipe is a great way to get your daily dose of vitamin C. The lime juice is packed with vitamin C, which is important for a healthy immune system.
Daud Bishar
[email protected]I've never had sparkling panakam before, but I'm definitely a fan now. It's so unique and flavorful.
Gm Rabbani
[email protected]This is a great recipe to make with kids. They love helping me mix the ingredients and they always enjoy drinking the finished product.
Mymy Mymy
[email protected]I'm not a big fan of ginger, but I actually really liked this recipe. The cardamom and lime juice balance out the ginger flavor perfectly.
Coral Stevens
[email protected]This recipe is perfect for a hot summer day. It's so refreshing and it helps me stay hydrated.
Kasnxnx Sjidf
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make.
Billy Garrison
[email protected]This is a great way to use up leftover ginger and cardamom. I always have some on hand, so it's nice to have a recipe that I can use them in.
bessard johnmarquis
[email protected]This recipe is a little too sweet for my taste, but it's still very good. I think I'll try it again with less sugar next time.
Iqra Perveen
[email protected]I've made this recipe several times and it's always a hit. The ginger and cardamom give it a nice spicy flavor, and the lime juice adds a refreshing tartness. I highly recommend this recipe!
Md rafiq
[email protected]This is a great recipe for a summer party. It's easy to make and everyone loves it!
Tenisha World
[email protected]I tried this recipe and it was delicious! The flavors were well-balanced and the sparkling water made it really refreshing. I will definitely be making this again.
alf
[email protected]This sparkling panakam recipe is a refreshing and flavorful drink that is perfect for any occasion. I love the combination of ginger, cardamom, and lime, and the sparkling water gives it a nice effervescence.