SPARKLING WINE SANGRIA (SANGRIA DE CAVA)

Sparkling Wine Sangria (Sangria de Cava) image

Provided by Daisy Martinez

Time 10m

Yield 12 (6-ounce) servings

Number Of Ingredients 5

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Ingredients

2 cups well chilled seltzer or sparkling mineral water
1 cup well chilled peach brandy
1 cup superfine sugar
2 (750-ml) bottles well chilled Cava (Spanish sparkling wine)
About 4 cups assorted berries, such as blueberries, blackberries, and raspberries, rinsed and drained, for serving

Steps:

Stir the seltzer, brandy, and sugar together in a punch bowl. When the sugar is dissolved, uncork the sparkling wine and pour it gently into the bowl. Float about half the berries in the sangria and use the rest to decorate individual glasses.

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Ahmed Gujar

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This was my first time making sangria, and it turned out great! The recipe was easy to follow, and the sangria was delicious. I'll definitely be making this again.

sarah matlook

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I've made this sangria several times, and it's always a crowd-pleaser. It's the perfect drink for any party.

Md Jonid Bk

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This sangria is the perfect drink for a hot summer day. It's so refreshing and delicious.

Zavanna Sheppard

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I love this recipe! It's so easy to make, and the sangria is always a hit.

Arly Vazquez

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I followed the recipe exactly, but my sangria turned out a bit bland. I think I'll add some more fruit next time.

alejandro bro

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This sangria was a bit too sweet for my taste. I think I'll try it again with less sugar next time.

Mfundo Hadebe

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I was a bit hesitant to try this recipe because I'm not a big fan of cava. But I was pleasantly surprised! The sangria was delicious, and the cava added a nice touch of fizz.