SPECIAL BANANA BREAD
Over the years I have revised this recipe until I found just the right mix. It is incredibly moist and flavorful. It may take longer to cook so be patient.
Provided by Candace
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h10m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray two 9x5 inch loaf pans with non-stick cooking spray.
- Cream the shortening and sugar until light. Beat in the eggs one at a time.
- Sift together the flour, salt, baking soda, cinnamon, cloves, and nutmeg. Add to the shortening mixture and mix to combine.
- Thoroughly mash the bananas. Stir bananas into the batter then stir in the walnuts. Pour the batter into the prepared pans.
- Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour or until a wooden skewer inserted near the center comes out clean. Check with a wooden skewer every 15 minutes after 45 minutes of baking. It can take up to 65 to 70 minutes to cook.
Nutrition Facts : Calories 254.1 calories, Carbohydrate 33.3 g, Cholesterol 31 mg, Fat 12.8 g, Fiber 1.6 g, Protein 3.3 g, SaturatedFat 2.8 g, Sodium 214.3 mg, Sugar 20.5 g
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Airjun Kc
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make and always turns out perfect. I highly recommend it!
Masharib Sk
[email protected]This banana bread is delicious! I love the way the walnuts add a little crunch.
Aiden Taylor
[email protected]I'm not a huge fan of banana bread, but this recipe is a game-changer. It's so moist and flavorful, I can't get enough of it.
River Rose
[email protected]This banana bread is a family favorite. It's always a hit at potlucks and bake sales.
Junior Mark
[email protected]I love this banana bread! It's so moist and flavorful. I've also tried freezing it, and it reheats beautifully.
Starch Famous
[email protected]I've made this banana bread several times, and it's always a hit. It's a great recipe for beginners.
Ephrem Birhanu
[email protected]This banana bread is a great way to use up ripe bananas. It's also a delicious and easy-to-make snack.
Motlagosebatho Molelekoa
[email protected]This banana bread is delicious! I love the moist texture and the sweet banana flavor.
Clare Muhatia
[email protected]I'm not a big baker, but this banana bread recipe was so easy to follow. I'm really happy with how it turned out.
william edwards
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make and always turns out perfect.
Sabita Kandel
[email protected]I made this banana bread for a bake sale, and it was a huge success. Everyone loved it!
Rohan Rajbanshi
[email protected]This banana bread is so moist and flavorful. I love the addition of walnuts.
Rabbi Islam
[email protected]I've been making this banana bread for years, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious.
Kelvin Ofoegbu
[email protected]This is my go-to banana bread recipe. It's always a hit with my family and friends.
Mdyeaisn Kobir
[email protected]Just made this banana bread and it turned out perfectly! The texture is moist and fluffy, and the flavor is delicious. I used ripe bananas and added a bit of extra cinnamon, and it was perfect.