SPECIAL DEVILED EGGS
always tired of the same old same old, i opted for something different and combined a few different ingredients and the yum factor is a 10.
Provided by jan c
Categories Other Appetizers
Time 40m
Number Of Ingredients 5
Steps:
- 1. fry bacon and chop into small bits, chop up the green onions, set both aside.
- 2. hard boil a dozen eggs, easily adjusted if you want to make more.
- 3. cut eggs length wise and remove the yellow moons, set aside the whites.
- 4. mix the yellow moons with mustard and miracle whip to your liking, I add a teaspoon of bacon grease to the mix, after the taste test, add bacon bits and green onions to the yummy goodness.
- 5. fill the white hulls with the mixture and chill if there are any left.
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Sonu Soni
[email protected]These deviled eggs are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Maya Ghimire
[email protected]I love that you can customize these deviled eggs to your own taste. I like to add a little bit of chopped bacon and chives to mine.
Oshein Spencer
[email protected]These deviled eggs are a classic for a reason. They're simple to make and always delicious.
mickelee Clarke
[email protected]I've been making these deviled eggs for years and they're always a hit. They're so easy to make and they always turn out perfect.
Gavin Troop
[email protected]These deviled eggs are the perfect finger food for a party.
Tariq Soomro
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the deviled eggs lighter and healthier.
Lifestyle Fpa Alert
[email protected]These deviled eggs are a great way to use up leftover hard-boiled eggs.
youbraj Khadka
[email protected]I'm not usually a fan of deviled eggs, but these are the exception. They're so creamy and flavorful, I can't resist them.
IYE Improve Your English84
[email protected]These deviled eggs are so good, I could eat them every day!
Megan Daniel
[email protected]I made these deviled eggs for my Easter brunch and they were a huge success. Everyone raved about them and asked for the recipe.
Anmol Thapa
[email protected]These deviled eggs are the perfect party appetizer. They're easy to make, they look impressive, and they're always a crowd-pleaser.
Noman Saeed
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of deviled eggs, but I'm so glad I did! These eggs are amazing. The filling is creamy and flavorful, and the paprika adds a nice touch of spice.
Faridah Nansimbi
[email protected]I've made deviled eggs many times before, but this recipe is by far the best. The combination of ingredients is perfect and the eggs are always creamy and delicious.
Aakash Aakash
[email protected]These deviled eggs were a hit at my party! They were so easy to make and everyone loved them.