SPECIAL SPINACH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Special Spinach image

This might take you back to the sixties, and if you don't have memories of that time, try this and get a taste of the "good old days".

Provided by Happy Harry 2

Categories     Vegetable

Time 25m

Yield 3-4 serving(s)

Number Of Ingredients 4

1 (10 ounce) package frozen spinach, chopped
1 cup cream-style cottage cheese, small curd
1 tablespoon onion soup mix, dry
1/4 cup water

Steps:

  • Cook spinach in 1/4 cup water just till tender. Do not salt the water.
  • Drain thoroughly, pressing out liquid.
  • Stir in cottage cheese and soup mix.
  • Cook over low heat stirring occasionally until mixture is hot.

Lil Ethan
[email protected]

This is a great recipe for a healthy and delicious side dish.


Darrow Eisemann
[email protected]

I'm not a big fan of spinach, but this dish was surprisingly delicious. I would definitely recommend it.


yasir afzal
[email protected]

This dish is so flavorful and satisfying. I will definitely be making it again and again.


Samantha Absolon
[email protected]

I love the crispy texture of the fried shallots in this dish.


Nonduduzo Vilakati
[email protected]

This recipe is perfect for a quick and easy weeknight meal.


Pascal Vasco
[email protected]

This dish is a great way to sneak some extra veggies into my kids' diet.


Momena Akter
[email protected]

I'm allergic to nuts, so I substituted sunflower seeds in this recipe and it was still delicious.


Muhammad Zawar
[email protected]

This recipe was a great starting point, but I added a few extra spices to give it a little more flavor.


Peter Afrane
[email protected]

I can't wait to try this recipe with different types of greens, like kale or Swiss chard.


Nicoleyedwwetetcsnneyeieooq Rosinski
[email protected]

I'm always looking for new ways to cook spinach, and this recipe is a keeper.


Gabisile Masuku
[email protected]

This is a great recipe for a healthy and delicious meal.


SR Rashidul
[email protected]

I love the pop of color that this dish adds to my plate.


GRACE MAPODISI
[email protected]

This dish is so versatile. I've served it as a side dish, main course, and even an appetizer.


Tiny panda
[email protected]

I'm so glad I found this recipe. It's a great way to use up leftover spinach.


Dhanarjon Nath
[email protected]

This is the best spinach dish I've ever had! I will definitely be making it again.


jalil abdulrauf
[email protected]

I'm not a big fan of spinach, but this dish changed my mind. It's so tasty and flavorful.


Abrar
[email protected]

I've been making this spinach dish for years and it's always a crowd-pleaser. It's a great way to get your kids to eat their vegetables.


Der Dude
[email protected]

I love the simplicity of this dish. It's quick and easy to make, and always delicious.


BD TOP GAMER
[email protected]

I followed the recipe exactly and it turned out perfectly! The spinach was tender and flavorful.


hanzla Altaf
[email protected]

This spinach dish was a hit at my dinner party! Everyone raved about the unique flavor and texture.