SPECIAL WHITE CLAM SAUCE
This is not a regular white clam sauce. Italian cookbook author Marcella Hazan adds butter and Parmesan to this famous clam sauce, a combination rarely used in other Italian clam dishes. The result is sensational!
Provided by Grace Lynn
Categories European
Time 45m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Reserve clam juice and strain it through a fine sieve.
- In a medium sauce pan, combine 2 tablespoons of the olive oil and the shallots.
- Place over moderate heat and saute, stirring frequently, until the shallots are translucent, about 5 minutes.
- Stir in the garlic, oregano, and 1/4 teaspoon of the red pepper flakes and saute for 2 minutes.
- Pour in the wine and bring to a boil over moderate heat.
- Cook until reduced by half, 3 to 5 minutes.
- Add the reserved clam juice and boil over moderate heat until reduced by about one-third, 3 to 5 minutes.
- Taste and add 1/4 teaspoon more red pepper flakes, if you like.
- Reduce the heat to low, stir in the clams, and cook for 2 minutes.
- Remove the sauce from the heat and stir in 1/4 cup of the parsley and 1/4 cup of the grated Parmesan.
- Stir in the butter until it melts.
- Pour sauce over cooked linguine and toss.
- Sprinkle with additional parsley and Parmesan cheese and serve right away.
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Kushal Basnet
[email protected]This is the best clam sauce I've ever had. It's so flavorful and the clams are cooked perfectly.
Muhammad Yakubu Yakubu
[email protected]This clam sauce is incredible! I love the creamy texture and the flavorful sauce.
Jazmin Jimenez
[email protected]I've made this clam sauce several times and it's always a hit. It's the perfect sauce for pasta or rice.
Ishu Music
[email protected]This is my new favorite clam sauce recipe. It's so easy to make and it always turns out delicious.
Katherine Sansone
[email protected]This clam sauce is amazing! I love the combination of flavors. It's creamy, flavorful, and the clams are cooked perfectly.
Telamsile Tembe
[email protected]This is the best clam sauce I've ever had. It's so creamy and flavorful, and the clams are cooked perfectly. I highly recommend this recipe!
Ebuka Odera
[email protected]I made this sauce last night and it was delicious! The sauce was creamy and flavorful, and the clams were cooked perfectly. I served it over linguine and it was a hit with my family.
tamashiro
[email protected]This clam sauce is amazing! I love the combination of flavors. The sauce is creamy and flavorful, and the clams are cooked perfectly. I highly recommend this recipe.
Tammi Wine
[email protected]I've made this clam sauce several times and it's always a hit. The sauce is flavorful and the clams are tender. I love serving it over pasta or rice.
Rumu Chy
[email protected]This is my go-to clam sauce recipe. It's so easy to make and it always turns out delicious. The sauce is rich and creamy, and the clams are always cooked to perfection.
Cody MacAusland
[email protected]I made this sauce for a dinner party and it was a huge success! Everyone loved it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I highly recommend this recipe.
Pauline Lambert
[email protected]This clam sauce is incredible! It's the best I've ever had. The flavors are so well-balanced and the clams are so tender. I can't wait to make it again.
Amaka Favour
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the clams are cooked perfectly. I've made it several times and it's always a hit.
Tessa Brown
[email protected]This recipe is a keeper! It's easy to make and the results are outstanding. The sauce is rich and flavorful, and the clams are cooked to perfection. I highly recommend this dish.
Doctor Piggy
[email protected]I made this sauce last night and it was delicious! The flavors were well-balanced and the clams were tender. I will definitely be making this again.
Angela Chears
[email protected]This clam sauce is amazing! It's so flavorful and creamy, and the clams are perfectly cooked. I served it over linguine, and it was a hit with my family.