SPECTACULAR SPAGHETTI SQUASH SAUTE
This is a great autumn dish, taking advantage of fall's bounty. This dish is very filling. If used as a main dish, it feeds 3-4. As a side dish, it feeds 6-8.
Provided by Sisty Gin
Categories Vegetable
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Bake whole squash 1 hour or until tender when pierced with fork.
- Remove from oven and allow to cool 5-10 minutes.
- Halve lengthwise and remove seeds.
- With fork, pull out spaghetti-like strands and place in large serving bowl.
- Set aside.
- In large skillet, heat olive oil and butter over medium heat.
- Add mushrooms, tomatoes, zucchini, green onions, garlic, bell pepper, and snow peas.
- Cook until soft (4-5 minutes).
- Pour over squash and toss to combine.
- Sprinkle with Parmesan and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #casseroles #main-dish #side-dishes #vegetables #oven #easy #holiday-event #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #low-carb #healthy-2 #low-in-something #taste-mood #equipment #4-hours-or-less
You'll also love
Immy Morrison
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Shazad king
[email protected]I'm not a huge fan of spaghetti squash, but this recipe was really good. I would definitely make it again.
Ab Kaium Gazi
[email protected]This dish is so versatile. You can add any vegetables or protein that you like.
Ajay Yadav
[email protected]I love how healthy this dish is. It's a great way to get your daily dose of vegetables.
shakel dey
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Balbahadur Chauy
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Monet Cash
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the spaghetti squash and they didn't even realize they were eating vegetables.
Roshan Bharati
[email protected]I love the addition of sun-dried tomatoes and artichoke hearts to this dish. They add so much flavor and texture.
Muqadas saleem
[email protected]This recipe is a great way to use up leftover spaghetti squash. I had some leftover from a previous meal and this was the perfect way to use it up.
Comfit Composite Knit Ltd
[email protected]I'm not usually a fan of spaghetti squash, but this recipe changed my mind. It was so flavorful and satisfying.
Yvonne Dogbe
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Dan X Master
[email protected]I love how versatile spaghetti squash is. It's a great way to get your veggies in and it's so delicious.
Afroza Eva
[email protected]This spaghetti squash sauté was a hit with my family! The flavors were amazing and it was so easy to make.