These potatoes are always a hit when I serve them. I grow the garlic and chives in my own garden.- Marie Hattrup, Sparks, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 10-12 minutes or until tender, turning once., When cool enough to handle, cut potatoes in half lengthwise. Scoop out pulp, leaving a thin shell. In a large bowl, mash the pulp with butter. Stir in the sour cream, garlic, salt and pepper. Spoon into potato shells. , Place on a microwave-safe plate. Sprinkle with cheese. Microwave, uncovered, on high for 1-2 minutes or until heated through.
Nutrition Facts : Calories 212 calories, Fat 6g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 317mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 3g fiber), Protein 7g protein. Diabetic Exchanges
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Josh Paz
[email protected]I followed the recipe exactly and the potatoes turned out perfect. They were cheesy, fluffy, and delicious.
Tropyscape
[email protected]These stuffed potatoes were amazing! I will definitely be making them again.
Janessa Martinez
[email protected]These were just okay. I thought they were a bit bland.
Md Sayeed Hasan
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious.
Tiger Shahi
[email protected]These were delicious! I made them for a party and they were a huge hit. Everyone loved them.
Phool Pwint Aung8890 Than htwe
[email protected]Meh.
David Trevino
[email protected]These potatoes were so easy to make and they turned out perfect! I will definitely be making them again.
Abdul Khaliq
[email protected]Not bad, but not great either. I found the potatoes to be a bit dry.
Elizabeth Udoh
[email protected]Easy to make and delicious! I used cheddar cheese instead of mozzarella and they were still amazing.
Nicole Hilon
[email protected]These stuffed potatoes were a hit! My family loved them and said they were the best stuffed potatoes they've ever had. I will definitely be making them again.