SPELT PUMPKIN BREAD
Here's my modified version of a recipe from a 1970 "Favorite Recipes from Women of the Christian Church Casseroles" Cookbook. This bread has been a hit every time I bring it to a gathering.
Provided by Maxs Grandma
Categories Quick Breads
Time 1h15m
Yield 2 loaves, 32 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Grease two 8½" x 4½" x 2½" loaf pans -- I use the butter wrapper to do this.
- Sift dry ingredients together and set aside.
- Cream sugar and butter until fluffy.
- Add pumpkin, eggs and water. Beat at low speed until well mixed.
- Add dry ingredients and mix just until well blended.
- Pour into loaf pans.
- Bake for about 1 hour or until toothpick comes out clean.
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Deangelo Young
[email protected]This bread is a great way to use up leftover pumpkin puree. It's also a delicious and healthy snack.
Rahama Abdul
[email protected]I've tried several pumpkin bread recipes and this one is by far the best. It's the perfect balance of moist and fluffy.
Witness Tesha
[email protected]I love that this recipe uses spelt flour. It makes the bread more nutritious and gives it a nice flavor.
Shoaib satti shoaib satti
[email protected]This is a great recipe for beginner bakers. It's easy to follow and the bread always turns out great.
Mushahid Hussain
[email protected]I've made this bread several times and it's always a hit with my family and friends.
Hallo Mobile
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing.
mazhar pasha
[email protected]I love the addition of spelt flour to this recipe. It gives the bread a nice nutty flavor.
Veslene George
[email protected]This is the best pumpkin bread recipe I've found. It's easy to make and always turns out delicious.
Charlotte Anderson
[email protected]I made this bread for Thanksgiving and it was a huge success. Everyone loved it!
Ellie Nulo
[email protected]This bread is perfect for fall. It's warm and comforting.
Qaiser Iqbal
[email protected]I love the moist texture and the pumpkin flavor of this bread.
Mr. Dustin Stanton
[email protected]This is my go-to pumpkin bread recipe. It's always a crowd-pleaser.
Guanz Djay
[email protected]This bread is amazing! I've made it several times and it's always a hit.
Cynthia Omubo
[email protected]I love this recipe! It's so easy to make and the bread always turns out perfectly.
Zen Martin
[email protected]This is the best pumpkin bread I've ever had! It's so moist and flavorful, and the spelt flour gives it a nice nutty flavor.
Daniel George
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved the unique flavor and the moist texture.
Rasith Pradeep Kumar
[email protected]This spelt pumpkin bread is a delicious and healthy treat! The texture is moist and fluffy, and the pumpkin flavor is perfectly balanced with the spices.