SPICE-RUBBED CHICKEN WITH HOMINY SAUTE

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Spice-Rubbed Chicken with Hominy Saute image

Smoky spices heat up the crispy meat at the center of this chicken recipe. A toss of hominy, tomatoes, and scallions provides a cool counterpoint to this flavorful dinner.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken     Chicken Thighs

Time 30m

Number Of Ingredients 10

1 tablespoon paprika
1/2 teaspoon chipotle chile powder
1/2 teaspoon dried oregano
Coarse salt and ground pepper
8 bone-in, skin-on chicken thighs (about 3 pounds total)
1 tablespoon vegetable oil
2 cans (14 ounces each) hominy, rinsed and drained
4 to 5 scallions, thinly sliced
1 pint grape tomatoes, halved
1 tablespoon cider vinegar

Steps:

  • Preheat oven to 425 degrees. In a small bowl, combine paprika, chile powder, oregano, 1 teaspoon salt, and 1/4 teaspoon pepper. Place chicken on a rimmed baking sheet, and rub with spice mixture. Bake until an instant-read thermometer inserted in thickest part of thigh (avoiding bone) registers 165 degrees, 20 to 25 minutes.
  • Meanwhile, make hominy saute: In a large saucepan, heat oil over medium. Add hominy and scallions; season with salt and pepper. Cook, stirring occasionally, until scallions are softened, 2 to 3 minutes. Add tomatoes; cook until warmed through, 2 to 3 minutes. Remove from heat, and add vinegar; season with salt and pepper. Drizzle chicken with pan juices, if desired, and serve with hominy saute.

Haji Zahid
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I'm on a diet, so I can't eat this dish.


Ezinne Jerry
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I'm vegan, so I can't eat this dish.


malak zaxoy
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I'm allergic to chicken, so I can't try this dish. :(


Kai Rocci
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I'm not a big fan of chicken, but this recipe might change my mind.


xman fehrenbacher
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I'm not sure about the hominy sauté, but the chicken looks delicious.


Ashton Johnston
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This dish looks amazing! I can't wait to try it.


Nima Rinzin
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Yum!


Changkuoth Mic
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5 stars!


hetu khadka
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The recipe was easy to follow and the dish turned out great. I would definitely recommend it.


Ammar Hassan
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The hominy sauté is a great way to add some extra flavor and texture to the dish. I especially like the addition of the poblano pepper.


Brian Thomas
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I love the combination of spices in the rub. It really gives the chicken a unique and delicious flavor. I'll definitely be making this dish again.


Jones Toe
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I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the hominy sauté is a great way to add some extra veggies to the meal.


Sharjeel Imtiaz
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This chicken was a huge hit at my last dinner party! The spice rub gave it such a delicious flavor, and the hominy sauté was the perfect accompaniment.