SPICE RUBBED LAMB CHOPS HOISIN AND WITH GRILLED BOK CHOY SALAD

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SPICE RUBBED LAMB CHOPS HOISIN AND WITH GRILLED BOK CHOY SALAD image

Categories     Lamb

Yield 4

Number Of Ingredients 25

Spice Rubbed Lamb Chops Hoisin:
2 tablespoons ground star anise
2 tablespoons ground ginger
1 tablespoon ground coriander
2 teaspoons garlic powder
1/2 teaspoon chile de arbol
12 double-cut baby lamb chops
Canola oil
Kosher salt and freshly ground black pepper
1 cup hoisin sauce
1 cup fresh cilantro leaves, for garnish
1 cup fresh mint leaves, for garnish
Grilled Bok Choy Salad:
3 large heads bok choy, halved
Canola oil
Kosher salt and freshly ground black pepper
Vinaigrette:
2 tablespoons fish sauce
2 tablespoons rice vinegar
1 tablespoon freshly squeezed lime juice
1 to 2 teaspoons hot chile sauce, such as Sriracha
1 teaspoon soy sauce
Kosher salt and freshly ground black pepper
3 tablespoons canola oil
1 teaspoon sesame oil

Steps:

  • For the spice rubbed lamb chops hoisin: Combine the anise, ginger, coriander, garlic powder and chile de arbol in a bowl. Rub the spice mix onto the lamb chops. Heat a charcoal grill for direct heat or a gas grill for high heat. Brush the lamb with canola oil and sprinkle with salt and pepper. Grill the lamb until slightly charred on all sides and cooked to medium-rare, about 8 minutes total. Brush the lamb with the hoisin just before removing from the grill. For the grilled bok choy salad: Brush the bok choy with canola oil and sprinkle with salt and pepper. Grill the bok choy, cut-side down for about 4 minutes; flip, and grill another few minutes until the stems are crisp-tender. Chop the bok choy coarsely and put in a bowl. For the vinaigrette: Whisk the fish sauce, vinegar, lime juice, chile sauce and soy sauce and sprinkle with salt and pepper in a bowl. Whisk in the canola and sesame oil. Toss the vinaigrette with the grilled bok choy salad; taste and season with salt and pepper. Place the lamb on a platter and scatter with the cilantro and mint over the top. Serve with the grilled bok choy salad.

MJ T
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This dish was easy to make and turned out great! The lamb chops were cooked perfectly and the spice rub was flavorful. The hoisin sauce was a nice touch, and the grilled bok choy salad was a great way to round out the meal. I would definitely make th


Deserie Hieke
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I made this recipe for a dinner party and it was a hit! Everyone raved about the lamb chops and the hoisin sauce. The grilled bok choy salad was also a great addition. This recipe is definitely a winner!


Lunghile Mabunda
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I tried this recipe last night and it was delicious! The lamb chops were so tender and juicy, and the spice rub was amazing. I especially loved the grilled bok choy salad - it was so refreshing and flavorful. I will definitely be making this dish aga


Shazaib Khan
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This lamb chop recipe is a keeper! The spice rub was flavorful and the chops were cooked to perfection. The hoisin sauce added a nice sweet and tangy flavor, and the grilled bok choy salad was a great complement. I will definitely be making this dish