SPICED CRANBERRY JAM
Make and share this Spiced Cranberry Jam recipe from Food.com.
Provided by Robert Francois
Categories Fruit
Time 1h50m
Yield 10-12 jars
Number Of Ingredients 8
Steps:
- Add vinegar and water to cranberries and cook until soft.
- Put cooked cranberries through a course strainer or Food Mill.
- Add all the spices and the sugar into the cooked cranberries.
- Follow cooking directions on the certo for jellies Put into sterilized small jars and cover with wax or seal with vacumn lids.
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Jordan Seidl
[email protected]I'm so glad I found this recipe. This jam is the perfect addition to my holiday table.
Hasnain Qazi
[email protected]This is a great recipe for beginners. It's easy to follow and the jam turns out delicious.
Abdul Ahmad
[email protected]I love the tart flavor of this jam. It's the perfect balance to the sweetness of the cranberries.
Selena Yang
[email protected]This jam is a great way to use up leftover cranberries. It's also a delicious and festive addition to any holiday table.
Bring Linda
[email protected]I've never made jam before, but this recipe was so easy to follow. The jam turned out great, and I'm so glad I tried it.
Michael Pemisire
[email protected]This is the perfect jam for the holidays. It's festive, delicious, and easy to make. I highly recommend it.
Patrick Scott
[email protected]I'm not a big fan of jam, but this one is really good. The spices make it really unique and flavorful. I'll definitely be making it again.
Jawaid Janion
[email protected]This jam is so versatile. I've used it on toast, pancakes, waffles, and even ice cream. It's delicious every time.
Hellen Njoroge
[email protected]I love the addition of spices to this jam. It gives it a really festive flavor. I can't wait to try it on toast with some cream cheese.
Ikechukwu Precious ifeoma
[email protected]This is a great recipe for using up leftover cranberries. I had a bag of cranberries that were about to go bad, and this jam was the perfect way to use them up. It turned out great!
Ty Dur
[email protected]I made this jam for Thanksgiving, and it was a huge hit. Everyone loved the unique flavor. I'll definitely be making it again for Christmas.
RDX Rashed
[email protected]This jam is so easy to make, and it's so delicious. I love the way the spices warm up the cranberries. It's the perfect jam for fall and winter.
Awaisjani jani
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of cranberries. But I'm so glad I did! This jam is delicious. The spices really complement the cranberries, and the jam has a lovely tart flavor.
TADE ADESANYA
[email protected]This is the best cranberry jam I've ever had. The spices are perfectly balanced, and the jam has a beautiful deep red color. It's perfect for gift-giving or enjoying yourself.
Linda Davis
[email protected]I've made this jam several times now, and it's always a hit. It's so easy to make, and the flavor is out of this world. I love using it on toast, pancakes, and even ice cream.
Kevin Sllogu
[email protected]This cranberry jam is a real winner! The spices give it a warm, festive flavor that's perfect for the holidays. I'll definitely be making this again.