SPICED GREEN BEANS
These yummy green beans have just the right amount of kick to spice up any meal. -Howard Pierce, Naperville, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Place green beans in a steamer basket; place in a small saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender., In a large skillet, melt butter. Add the green beans, celery seed, ginger, mustard and salt; heat through.
Nutrition Facts : Calories 83 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 120mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Etuna Gelovani
[email protected]I'm always looking for new ways to cook green beans and this recipe is definitely a keeper. It's easy to make and the green beans are always delicious.
Drog Frog
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and savory flavor of the green beans.
SYED ARMAN SHAH
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the unique flavor of the green beans.
Raihan Uddin Asif
[email protected]These green beans were the perfect side dish for my roasted chicken. They were flavorful and healthy.
Kwame Osurutu
[email protected]I'm not sure what I did wrong, but my green beans turned out mushy. I think I might have overcooked them.
Hassan adinan
[email protected]This recipe was a great way to use up some leftover green beans. I added some chopped bacon and it was delicious.
Ibad Mukhlis
[email protected]The green beans were a little bland. I think I'll add some more garlic and ginger next time.
Samad Malik
[email protected]These green beans were a bit too spicy for my taste, but my husband loved them. I'll probably use less chili powder next time.
Penny Sanders
[email protected]I followed the recipe exactly and the green beans came out perfect. I served them with grilled chicken and they were a hit.
Abubakar Rashidat
[email protected]This dish was easy to make and turned out great! The green beans were crispy and flavorful.
Rayhan Bhuiyan
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The spices really elevated the flavor of the beans and made them really enjoyable.
Arroyo Prince
[email protected]These green beans were absolutely delicious! I loved the combination of spices and the beans were cooked perfectly. I will definitely be making this dish again.