A neighbor of mine passed along this spiced pear jam recipe. I've given many jars of this jam as gifts. Day to day, we enjoy it on toast with ham and eggs or on hot rolls with a meat. -Karen Bockelman, Portland, Oregon
Provided by Taste of Home
Time 1h50m
Yield 6 half-pints.
Number Of Ingredients 4
Steps:
- In a Dutch oven, combine all ingredients. Bring to a boil; reduce heat and simmer, uncovered, until thick, 1-1/2 to 2 hours, stirring occasionally. Stir more frequently as the mixture thickens. , Remove from the heat; skim off foam. Carefully ladle into hot half-pint jars, leaving 1/4-in. headspace. Remove air bubbles; wipe rims and adjust lids. Process for 10 minutes in a boiling-water canner.
Nutrition Facts : Calories 78 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 1g fiber), Protein 0 protein.
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Abubakar Abdul
[email protected]This jam is a must-try for pear lovers.
Michael Nixon
[email protected]I can't wait to make this jam again.
tanvir islam
[email protected]This jam is a great way to use up fresh pears.
Jorneil Piloton
[email protected]I've made this jam several times now and it's always a hit.
J3r3my Hud50n
[email protected]The results are always amazing.
ali khan hyderabadi
[email protected]This jam is so easy to make.
Hlalu Kups
[email protected]I love the combination of spices, which gives the jam a warm and inviting flavor.
abush behredin
[email protected]The jam is thick and flavorful, with a beautiful amber color.
Basit Iqbal
[email protected]I made this jam with fresh pears from my tree and it turned out perfectly.
Patrick Bunting
[email protected]This jam is delicious!
SaImUm Robi
[email protected]I've made this jam several times now and it's always a hit. It's so easy to make and the results are always amazing.
noura alsalamih
[email protected]This jam is delicious! I made it with fresh pears from my tree and it turned out perfectly. The jam is thick and flavorful, with a beautiful amber color. I love the combination of spices, which gives the jam a warm and inviting flavor.
Ahmed Shah
[email protected]I've made this jam several times now and it's always a hit. It's so easy to make and the results are always amazing. The jam is thick and flavorful, with a beautiful amber color. I love the combination of spices, which gives the jam a warm and inviti
Zoya Tariq
[email protected]This spiced pear jam is absolutely delicious! I made it with fresh pears from my tree and it turned out perfectly. The jam is thick and flavorful, with a beautiful amber color. I love the combination of spices, which gives the jam a warm and inviting