SPICED PORK TENDERLOIN WITH SAUTEED APPLES
This recipe is from the Cooking Light October 2010 magazine, and is very tasty! I did make some changes, as I rarely make a recipe exactly as it is listed. The changes I made, where using cardamom rather than nutmeg (as I don't like nutmeg), using about increasing all the amounts on the spices slightly for extra flavor, using sage rather than thyme (as I didn't have thyme), and using white wine rather than cider. My husband's only complaint was that there wasn't enough of the sauce!
Provided by pwdcrazy
Categories Pork
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- - heat a large cast-iron skillet over medium-high heat.
- - combine first 5 incredients and sprinkle spice mixture evenly over pork.
- - coat pan with cooking spray and add pork to pan. Cook 3 minutes on each side.
- - remove pork from pan and keep warm.
- - melt butter in pan, add apple slices, 1/3 cup shallots, and until apple starts to brown.
- - add apple cider to pan, and cook for 2 minutes or until apple is crisp-tender.
- - Stir in thyme leaves.
- - Serve apple mixture with the pork.
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Charlie manning
charlie_m96@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort.
Pit stop gaming
gamingp@hotmail.frI had some trouble finding pork tenderloin at my local grocery store, but I was able to find it at a butcher shop.
Nayma Saeed
nsaeed@aol.comThis dish was a bit too sweet for my taste, but I think that's just a matter of personal preference.
Hagzgz Jshssg
h_j37@yahoo.comI'm not a very experienced cook, but this recipe was easy to follow and I was able to make a delicious meal.
Nika Najafi1389
nika_n38@hotmail.comThis is one of my favorite pork tenderloin recipes. The apples add a nice sweetness to the dish, and the spices give it a great flavor.
Gopal Matra
m.g@yahoo.comI love this recipe because it's so versatile. I've made it with different types of apples and spices, and it always turns out great.
Mimoza Topxhiu Ajeti
ajetim@aol.comThis dish is perfect for a special occasion dinner. It's elegant and delicious, and sure to impress your guests.
Daniyal Mir
daniyal@yahoo.comI'm not a big fan of pork, but this recipe changed my mind! The tenderloin was cooked to perfection and the apples were a great addition.
iman a
a-i@aol.comThis recipe was easy to follow and the results were amazing! The pork was so juicy and flavorful, and the apples were the perfect accompaniment.
Amin Jan
j_a31@gmail.comI made this dish last night and it was a hit with my family! Everyone loved the tender pork and the sweet and savory apples.
Swajon Mahmud
swajon_m@hotmail.comThis pork tenderloin recipe is a keeper! The tenderloin was cooked perfectly and the sautéed apples were a delicious complement. I will definitely be making this again.