SPICED PRAWNS
Make and share this Spiced Prawns recipe from Food.com.
Provided by AaliyahsAaronsMum
Categories < 60 Mins
Time 55m
Yield 2-3 serving(s)
Number Of Ingredients 13
Steps:
- In a large saucepan, heat the oil then add the chopped onions, ginger, garlic and cardamom and fry gently for about 10 minutes till softened and light-golden brown.
- Then add in the spices and stir and cook for another 10 minutes (you may pour in a little water if you find the spices sticking to the bottom of the pan).
- Add in the prawns and stir them so they are evenly coated with the spice mixture then add in the chopped tomatoes and season with salt and bring it to a simmering point.
- Then reduce heat to medium-low and cook for about 20-25 minutes uncovered, stirring occasionally, by which time most of the liquid will have evaporated and the tomatoes will have reduced to a thick sauce.
- Remove from heat and garnish with chopped coriander and serve straight away.
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Stephen Sorlie
[email protected]These prawns were delicious! I served them with rice and a side of vegetables.
Elfe Bubuli
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. I'll probably use less cayenne pepper next time.
Shaff Rajput
[email protected]I've never been a big fan of prawns, but this recipe changed my mind. The prawns were so flavorful and juicy.
Michael Weiler
[email protected]These prawns are a little bit messy to eat, but they're totally worth it.
Letisha Hendricks
[email protected]I'm always looking for new ways to cook prawns, and this recipe definitely fits the bill. The prawns were cooked to perfection and the spices were spot-on.
an pham
[email protected]These prawns are the perfect appetizer for a party or potluck.
Hamza Mehmood
[email protected]I love the smoky flavor that the paprika gives to these prawns.
Archibong Favour
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Isgsejj Lehsj
[email protected]I'm not a big fan of prawns, but I thought I'd give this recipe a try. I was pleasantly surprised! The prawns were cooked perfectly and the spices were delicious.
Bernardo Cornejo
[email protected]These prawns were amazing! The perfect combination of flavors and textures. I will definitely be making this dish again and again.
Bryan Goforth
[email protected]The prawns were a little too spicy for my taste, but I still enjoyed the dish. Next time, I'll use less cayenne pepper.
Sojib
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make these prawns without any problems.
Md Litonkhan
[email protected]These spiced prawns were a hit at my last party! The flavors were so well-balanced and the prawns were cooked perfectly. I'll definitely be making this dish again.