SPICED SHRIMP WITH GINGER RICE AND PEAS
This light recipe packs in the flavor for a meal that comes together quickly for a family dinner any night of the week.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 10
Steps:
- In a medium saucepan, heat 2 teaspoons oil over medium-high. Add scallion whites and ginger and cook, stirring often, until soft, 3 minutes. Add rice and 1 1/2 cups water and season with salt and pepper. Bring to a boil; cover, reduce to a simmer, and cook until rice is tender, about 15 minutes. Remove from heat and top with peas. Let stand, covered, 5 minutes, then add scallion greens and fluff rice with a fork.
- Meanwhile, in a medium bowl, toss shrimp with cumin and coriander and season with salt and pepper. In a large skillet, heat 2 teaspoons oil over medium-high. Add shrimp and cook, stirring occasionally, until opaque throughout, about 4 minutes. Serve shrimp with rice and lime wedges.
Nutrition Facts : Calories 362 g, Fat 7 g, Fiber 3 g, Protein 28 g
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Scott Smith
[email protected]I'm very disappointed with this recipe.
Faiza Khan
[email protected]This recipe is a waste of time and money.
gulbaddin khan
[email protected]I would not recommend this recipe to anyone.
Adam Kombel
[email protected]This dish was a complete disaster. The shrimp was rubbery and the ginger rice was mushy.
Raju Pariyar
[email protected]I found this recipe to be a bit bland. I added some extra spices to give it more flavor.
Akerele Ayomiposi
[email protected]The shrimp was a bit overcooked, but the ginger rice and peas were delicious.
ttvskull edits
[email protected]This dish was a bit too spicy for my taste, but I'm sure others would enjoy it.
Michael Brian Chege Munanu
[email protected]I highly recommend this recipe to anyone who loves shrimp.
Dexent Boy
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make.
Rose Benjamin
[email protected]I love the way the ginger and garlic complement the shrimp.
Krystal Lambert
[email protected]This recipe is a great way to change up your shrimp routine.
Amanda Bowers
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. It was delicious!
Shahed Alayass
[email protected]This dish is a keeper! I'll definitely be making it again.
crissy wakeup
[email protected]I've tried many shrimp recipes, but this one is by far the best. The combination of flavors is amazing.
Ali Rahem
[email protected]This is my go-to recipe for shrimp. It's always a hit with my guests.
Papis Ink
[email protected]I love this recipe! The shrimp is always cooked perfectly and the ginger rice and peas are so flavorful.
Omaru Banja Tejan-sie
[email protected]This dish was easy to make and the results were amazing. The shrimp was succulent and the ginger rice and peas were perfectly cooked.
Maksim Vlasenka
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp is always cooked perfectly and the ginger rice and peas are the perfect accompaniment.
Aarif Ansari
[email protected]This dish was a hit with my family! The shrimp was cooked perfectly and the ginger rice and peas were flavorful and delicious.